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Air Fryer Country Fried Pork Chops

Air Fryer Country Fried Pork Chops

5 from 3 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 6 minutes
0 minutes
Total Time: 16 minutes
Servings: 4 Servings

Description

These are totally awesome in the air fryer, light and absolutely delicious. My kids loved them, served with homemade applesauce, a total winner at the dinner table and kid-friendly and approved.

Ingredients 

  • 6 pork loin chips
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup bread crumbs
  • 1 cup all-purpose flour
  • 1 large egg

Instructions

  • Start by laying out your pork loins and drying them off a bit with a paper towel.  Season with salt and pepper.
  • Pour the flour into one bowl and then dredge the pork loin into the flour.
  • Then beat an egg into another bowl and dip the coated pork loin into the egg. Shaking off the excess.
  • Then dip them into the bread crumbs. Spray either your air fryer basket or air fryer tray.
  • As you bread them, place them on your air fryer surface (basket or tray) and then spray GENEROUSLY with olive oil spray.
  • Place them in the air fryer oven, or basket, and then set the temperature for 400 degrees at 6 minutes, after 3 minutes flip the pork loins, and continue to air fry for another 3 minutes.

Equipment

  • Air Fryer
  • Cooking Spray

Nutrition

Serving: 1gCalories: 550kcalCarbohydrates: 44gProtein: 52gFat: 17gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 181mgSodium: 894mgPotassium: 857mgFiber: 2gSugar: 2gVitamin A: 77IUCalcium: 77mgIron: 4mg