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Air Fryer Blueberry Crisp

Air Fryer Blueberry Crisp

5 from 5 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 8 Servings

Description

If you're in the mood for a fruity dessert, you'll love this easy blueberry crisp recipe that's made in your air fryer. The crispy topping is perfect with the sweet and juicy berries. Plus, it's a healthy option since there's no added butter or oil! Give it a try today.

Ingredients 

Blueberry Filling:

  • 2 cup fresh or frozen blueberries
  • 1/2 cup granulated sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup water

Crisp Topping:

  • 1 cup old-fashioned oats
  • 1 cup all-purpose flour
  • 1 cup brown sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 cup room temperature butter, unsalted

Instructions

  • In a small mixing bowl, mix the blueberries, granulated sugar, all-purpose flour, water,  and ground cinnamon. Mix well to coat the blueberries.
  • In another bowl, mix the topping ingredients, mix well until the mixture is crumbly. 
  • Pour the blueberry mixture to the bottom of a pan, then sprinkle the topping over the top.
  • Set the pan into the air fryer, and set the temperature to 350 degrees F, air fryer setting, for 20 to 25 minutes.
  • Let cool slightly before serving.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Baking Pan

Nutrition

Serving: 1ServingCalories: 375kcalCarbohydrates: 65gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 31mgSodium: 196mgPotassium: 124mgFiber: 2gSugar: 43gVitamin A: 375IUVitamin C: 4mgCalcium: 54mgIron: 2mg