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–+ servings
These are so easy to make, I simply used a mini-cupcake pan and I was able to get a LOT of cookies done at once. The frosting really makes the cookie!

Air Fryer Peanut Butter Fudge Cookies

5 from 4 votes
Author: Fork To Spoon
Prep Time: 20 minutes
Cook Time: 8 minutes
0 minutes
Total Time: 28 minutes
Servings: 24 Servings

Description

These are so easy to make, I simply used a mini-cupcake pan and I was able to get a LOT of cookies done at once. The frosting really makes the cookie!

Ingredients 

  • 1 roll sugar cookies
  • 1/2 cup creamy peanut buter
  • 1 cup chocolate frosting

Instructions

  • In a large mixing bowl, mix the sugar dough and creamy peanut butter.
  • Mix well.
  • I sprayed a mini-cupcake pan and pressed the dough into the cups.
  • Place the tray into the air fryer (this is the Omni Plus). Set the temperature to 320 degrees F for 6 minutes, air fryer setting.
  • Finished notice the golden color, make sure the bottoms are cooked. If not, add another 3 minutes.
  • Let cool before adding some frosting. You need about a teaspoon per cookie.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Muffin Tin

Nutrition

Serving: 1gCalories: 70kcalCarbohydrates: 7gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 40mgPotassium: 49mgFiber: 0.3gSugar: 6gVitamin A: 0.1IUCalcium: 3mgIron: 0.2mg