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Do you love cornbread, but don't want all the calories that come with it? Then this Air Fryer Sweet Corn Spoon Bread is for you! It's a delicious, low-calorie alternative to traditional cornbread, and it's so easy to make. Just combine some cornmeal, baking powder, salt, eggs, and milk in a blender or food processor, bake it in your air fryer for about 20 minutes, and voila - you've got a delicious side dish that everyone will love!

Air Fryer Sweet Corn Spoon Bread

5 from 2 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 12 minutes
0 minutes
Total Time: 10 minutes
Servings: 6 Servings

Description

Do you love cornbread, but don't want all the calories that come with it? Then this Air Fryer Sweet Corn Spoon Bread is for you! It's a delicious, low-calorie alternative to traditional cornbread, and it's so easy to make. Just combine some cornmeal, baking powder, salt, eggs, and milk in a blender or food processor, bake it in your air fryer for about 20 minutes, and voila - you've got a delicious side dish that everyone will love!

Ingredients 

  • 8.5 ounces Jiffy Cornbread
  • 14.75 ounces cream corn
  • 1 cup corn
  • 1 cup sour cream
  • 1/4 cup butter, melted and unsalted
  • 2 large eggs
  • 2 tablespoons granulated sugar

Instructions

  • In a medium-sized bowl, mix the Jiffy Cornbread Mix with the Corn.
  • Add the sour cream, and mix well.
  • Mix in the eggs, granulated sugar, and melted butter.
  • Grease your air fryer pan with olive oil or non-stick cooking spray.
  • Pour your prepared batter into the pan
  • Place your pan into the air fryer basket. Set the temperature to 320 degrees F, air fryer setting for 12 minutes.

Equipment

  • Air Fryer
  • Baking Pan

Nutrition

Serving: 1gCalories: 731kcalCarbohydrates: 46gProtein: 7gFat: 59gSaturated Fat: 14gPolyunsaturated Fat: 13gMonounsaturated Fat: 29gTrans Fat: 0.4gCholesterol: 106mgSodium: 606mgPotassium: 212mgFiber: 3gSugar: 16gVitamin A: 663IUVitamin C: 3mgCalcium: 75mgIron: 2mg