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Air Fryer Chile Lime Pork Chop

Air Fryer Chile Lime Pork Chop

5 from 6 votes
Author: Fork To Spoon
Prep Time: 5 minutes
Cook Time: 15 minutes
0 minutes
Total Time: 20 minutes
Servings: 2 Servings

Description

We’re getting into the full swing of summer and that means grilling out! Pork chops are one of my favorites to grill, but they can sometimes get dry. I’ve been using my air fryer to cook them lately and they turn out perfect every time!

Ingredients 

  • 2 large pork chops, thick
  • 2 teaspoons olive oil
  • 3 tablespoons Chile Lime Seasoning

Instructions

  • Brush the pork chops with olive oil, then rub the chile lime seasonings over the pork chops.
  • Preheat the air fryer to 350 degrees F. Then add your pork chops, and cook for 12 to 15 minutes, flipping halfway during the cooking process.
  • Remove the pork chops when the internal temperature reaches 145 degrees F.

Equipment

  • Air Fryer

Notes

Homemade Chile Lime Seasoning 
  • 1 tablespoon chili powder
  • 1 teaspoon lime zest
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon salt
  • 1/8 teaspoon granulated sugar
  • 1/8 teapsoon cayenne pepper

Nutrition

Serving: 1gCalories: 243kcalProtein: 29gFat: 13gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 90mgSodium: 10529mgPotassium: 502mgVitamin A: 5IUCalcium: 16mgIron: 1mg