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Air Fryer Panera Four Cheese Souffle

Air Fryer Panera Four Cheese Souffle

5 from 5 votes
Prep Time: 10 minutes
Cook Time: 18 minutes
0 minutes
Total Time: 28 minutes
Servings: 6 Servings

Description

Do you love Panera's four cheese souffle? If you do, air frying it at home is the perfect way to enjoy this dish without having to leave your house. Plus, it's a lot cheaper than buying it from Panera. In this blog post, I'll show you how to make an air fryer version of Panera's four cheese souffle that tastes just as good as the real thing. Enjoy!

Ingredients 

  • 2 tablespoons butter, unsalted
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 large eggs, beaten
  • 1/3 cup cream cheese, softened
  • 1/3 cup parmesan cheese, shredded
  • 1/3 cup cheddar cheese, shredded
  • 1/3 cup mozzarella cheese, shredded
  • 1 sheet puff pastry, thawed

Instructions

  • Preheat the air fryer to 400˚F (200˚C). Grease six 5-inch ramekins.
  • Place a saucepan over medium heat. Melt butter, then whisk in the flour, stirring constantly for 30 seconds. Next, whisk in milk and cook until mixture thickens. Season with salt and pepper, then take off heat and allow to cool.
  • Once cool, place milk mixture into a bowl with beaten eggs and four types of cheeses. Mix until everything is well-combined.
  • Cut the sheet of puff pastry into 6 squares, then press each square into a ramekin and fold in any overhang. Divide up egg mixture between ramekins.
  • Place as many ramekins as will fit in air fryer, cover with foil and cook for 20 minutes. Take off foil and cook for another 2-4 minutes, until puffed up and golden brown. Allow to cool for a few minutes before serving.

Equipment

  • Air Fryer
  • Ramekins

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 24gProtein: 14gFat: 33gSaturated Fat: 14gPolyunsaturated Fat: 3gMonounsaturated Fat: 14gTrans Fat: 0.2gCholesterol: 167mgSodium: 791mgPotassium: 169mgFiber: 1gSugar: 3gVitamin A: 682IUCalcium: 229mgIron: 2mg