Air Fryer Bacon Wrapped Peaches
Description
Air Fryer Bacon Wrapped Peaches --Peaches wrapped in bacon are a tasty, sweet treat that is easy to make. The best thing about this dessert is that you can make it with ingredients you probably already have at home! They are delicious! And the special sauce on top creates this incredible dessert, and you will be drooling over it!
Ingredients
- 4 large peaches, Or 1 cup of canned peaches, drained
- 12 ounces bacon, cut in half
- 1 cup fresh basil leaves
- 2 tablespoon olive oil
- 2 tablespoons balsamic vinegar (for serving)
- cooking spray
Instructions
- If you use canned peaches, drain the peaches; otherwise, peel and cut your fresh peaches into quarters.
- Place a basil leaf on top of the peach, and then wrap the bacon tightly around the peach and basil leaf.
- As you wrap them, place them into the air fryer basket. If you have to use a toothpick to secure the bacon to the peach, add them. (Make sure they have been soaked for about 10 minutes to prevent burning)
- Spray your air fryer basket with cooking spray, and then place your bacon-wrapped peaches into the basket. Use a pastry brush and brush with olive oil. Set the temperature to 370 degrees F, air fryer setting for 10 to 12 minutes.
- Remove when the bacon is crispy.
- Plate, serve, and enjoy! Serve with a drizzle of balsamic vinegar.
Equipment
- Air Fryer
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 227kcalCarbohydrates: 5gProtein: 0.5gFat: 23gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gCholesterol: 20mgSodium: 38mgPotassium: 60mgFiber: 1gSugar: 4gVitamin A: 222IUVitamin C: 2mgCalcium: 5mgIron: 0.2mg