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Air Fryer Radish Chips

Air Fryer Radish Chips

5 from 2 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 2 Servings

Description

Looking for a healthy and tasty side dish to add to your menu? Check out these Air Fryer Radish Chips! They're simple to make, and radishes are a great low-carb potato substitute.

Ingredients 

  • 1 pound radishes
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • Start by washing and drying the radishes.
  • Cut the radishes into 1-inch pieces.
  • In a medium-sized bowl, add your diced radishes, olive oil, salt, and pepper, toss to coat.
  • Turn the air fryer on for 5 minutes at 390 degrees F, and then toss the radishes in there, for about 8 to 10 minutes.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 161kcalCarbohydrates: 8gProtein: 2gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gSodium: 1252mgPotassium: 535mgFiber: 4gSugar: 4gVitamin A: 19IUVitamin C: 34mgCalcium: 60mgIron: 1mg