Summer is in full swing and that means zucchini is at its peak! This recipe is a great way to use up some of those zucchinis while still enjoying something delicious. Air frying the bacon wrapped zucchini gives it a crispy texture that everyone will love. Enjoy!
Ingredients
1poundzucchini
8slicesbacon
2teaspoonsolive oil
2teaspoonsgarlic powder
1/2teaspoononion powder
1teaspoonsalt
1/2teaspoonblack pepper
Instructions
Cut your zucchini in half, and then cut it into wedges. Rub the olive oil over the zucchini and season with garlic powder, onion powder, salt, and black pepper.
Set the bacon-wrapped zucchini into the air fryer basket, set the temperature to 380 degrees F, and cook for 10 to 15 minutes using the air fryer setting. Until the bacon is crispy, for best results, flip your zucchini halfway during the cooking process.