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Air Fryer Everything Bagel Bread

Air Fryer Everything Bagel Bread

5 from 2 votes
Author: Fork To Spoon
Prep Time: 20 minutes
Cook Time: 12 minutes
1 hour 30 minutes
Total Time: 2 hours 2 minutes
Servings: 4 Servings

Description

Air Fryer Everything Bagel Bread — Do you enjoy everything bagels? For those of us who have a sweet tooth, this bread is for you!

Ingredients 

  • 1/4 cup warm water
  • 2 tablespoons granulated sugar
  • 1 1/4 teaspoons active dry yeast
  • 1/4 cup milk, warm
  • 1/2 teaspoon salt
  • 1 tablespoon vegetable oil
  • 1 1/2 cup all-purpose flour
  • 2 tablespoons Everything But The Bagel Seasoning
  • 1 tablespoon butter, melted

Instructions

  • Start by adding the water, granulated sugar, and yeast to a small bowl. Wait for about 10 minutes for the yeast to get foamy.
  • Once the yeast has been activated, add the milk, salt, and vegetable oil. Fold in the flour and Everything But The Bagel Seasoning Mix. Mix well. Continue to mix until you have a dough ball.
  • Remove the dough ball, and knead for a few minutes on a lightly floured surface. Spray a bowl with cooking spray, and then add your dough. Cover with saran wrap, and wait for about an hour or until it has doubled in size.
  • Remove the dough from the bowl, and place it into a greased mini loaf pan; depending on the size of the pans, you will either get 3 or 4 loaves. Cover with saran wrap for another 30 minutes.
  • Then set the loaf pans into the air fryer, brush with melted butter, and air fry at 320 degrees F, air fryer setting, for 10 to 12 minutes.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Loaf Pan

Nutrition

Serving: 1gCalories: 254kcalCarbohydrates: 45gProtein: 7gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 2mgSodium: 305mgPotassium: 128mgFiber: 2gSugar: 7gVitamin A: 84IUVitamin C: 1mgCalcium: 52mgIron: 3mg