Go Back
–+ servings
Air Fryer Green Beans

Air Fryer Green Beans

5 from 4 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 9 minutes
0 minutes
Total Time: 19 minutes
Servings: 4 Servings

Description

Air Fryer Green Beans are delicious with sesame oil, soy sauce, red wine vinegar, garlic, red pepper flakes, and crispy bacon.

Ingredients 

  • 1 pound green beans
  • 4 tablespoons sesame oil
  • 4 teaspoons soy sauce
  • 4 teaspoons red wine vinegar
  • 2 tablespoons minced garlic
  • 1/2 teaspoon red pepper flakes
  • 3 slices bacon, cooked and diced

Instructions

  • Start by cutting the ends off the green beans. I use kitchen shears.
  • Just cut the ends off.
  • Trim them all. As I cut mine off, I put them into a large bowl, which I wash the green beans after.
  • Meanwhile, in a small bowl, mix the sesame oil, soy sauce, red wine vinegar, minced garlic, and red pepper flakes.
  • Pour the sauce over the green beans. Mix well.
  • Set the temperature to 400 degrees F.
  • Set your time for 6 minutes.
  • At about 3 minutes, use your tongs and toss them around.
  • Check one after 6 minutes; if it is tender, remove. If not, add another couple of minutes. Toss with cooked bacon.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Kitchen Shears

Nutrition

Serving: 1gCalories: 177kcalCarbohydrates: 10gProtein: 3gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 6gCholesterol: 1mgSodium: 348mgPotassium: 275mgFiber: 3gSugar: 4gVitamin A: 857IUVitamin C: 15mgCalcium: 52mgIron: 1mg