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Instant Pot Pillsbury Cinnamon Rolls

Instant Pot Pillsbury Cinnamon Rolls

4.82 from 11 votes
Prep Time: 10 minutes
Cook Time: 25 minutes
0 minutes
Total Time: 35 minutes
Servings: 8 Servings

Description

This is a fun breakfast, and the cinnamon rolls come out amazingly in the Instant Pot. This is one of my favorite Holiday Breakfast, today’s recipe Instant Pot Pillsbury Cinnamon Rolls.

Ingredients 

  • 1 package cinnamon rolls, with icing
  • 2 cups water

Instructions

  • Start by pouring the water into the Instant Pot bowl, then add your trivet.
  • Spray your pan with olive oil, then add the cinnamon rolls into the pan.
  • Cover the pan with a paper towel, and then cover with foil, wrapping the edges tightly.
  • Place the pan into the Instant Pot bowl on top of the trivet.
  • Place the lid onto the Instant Pot, making sure the vent is in the sealed position.
  • Set the manual high temperature to 15 minutes.
  • When the time is up, do a natural release for 10 minutes.
  • Remove the pan from the Instant Pot.
  • Spread the icing on top.
  • Plate, serve, and enjoy!

Equipment

  • Instant Pot
  • Cooking Spray
  • Foil
  • Paper towel

Nutrition

Serving: 1gCalories: 160kcalCarbohydrates: 23gProtein: 2gFat: 7gSaturated Fat: 3gTrans Fat: 0.5gSodium: 333mgSugar: 10gCalcium: 2mgIron: 1mg