Air Fryer Fried Rice
Description
Air Fryer Fried Rice --Craving fried rice but don't want to turn on the oven? No worries! Air fryer fried rice is a quick and easy air fryer recipe that will satisfy your craving. It's also perfect for those times when you find yourself with leftover takeout in the fridge. Best of all, it only takes about twenty minutes from start to finish, so you can have this dish any time of day.
Ingredients
- 4 teaspoons sesame oil
- 2 cups leftover rice
- 1/2 cup diced onions
- 1 cup vegetable medley (canned or thawed)
- 2 teaspoons soy sauce
- 2 large eggs
Instructions
- Start by placing 2 teaspoons of sesame oil in the bottom of an air fryer safe pan.
- Then add the rice and onions, mix in with the sesame oil.
- Mix in the vegetable medley
- Toss well to coat, place in the air fryer basket or oven and set the temperature for 320 degrees F, for 5 minutes. After 5 minutes, mix well and air fry for another 5 minutes.
- After the 2nd time, mix well add 2 teaspoons of soy sauce, and 2 more teaspoons of sesame oil. Mix well.
- Then add 2 eggs to a small bowl, and beat.
- Pour over the rice and mix well, air fry for another 7 minutes at 320 degrees F, air fryer setting.
- Once the egg is fully cooked (check before you serve)
- Plate, serve and enjoy!
Equipment
- Air Fryer
Nutrition
Serving: 1gCalories: 220kcalCarbohydrates: 31gProtein: 8gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 93mgSodium: 515mgPotassium: 237mgFiber: 3gSugar: 2gVitamin A: 3196IUVitamin C: 7mgCalcium: 41mgIron: 1mg