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Air Fryer Flourless Cake

Air Fryer Flourless Chocolate Cake

4.39 from 13 votes
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 8 Servings

Description

This flourless chocolate cake is amazing. It has the same texture as brownies, but with an even more intense flavor due to its special ingredients and baking technique that creates a rich decadent dessert for any occasion!

Ingredients 

  • 6 ounces semisweet bittersweet chocolate
  • 1/2 cup butter, unsalted
  • 3/4 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 3 large eggs

Instructions

  • Start by spraying your baking pan with non-stick cooking spray.
  • Then in a small microwave bowl, add the butter and the chocolate, microwave until melted, stirring well. --For best results, stir after every 30 seconds.
  • Add the granulated sugar, cocoa powder, eggs, and vanilla to another bowl, and mix well. Then fold in the melted chocolate. Pour the batter into the prepared pan and set it into the air fryer for 10 to 15 minutes at 320 degrees F, air fryer setting.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cake Pan
  • Non-Cooking Spray

Nutrition

Serving: 1ServingCalories: 336kcalCarbohydrates: 33gProtein: 5gFat: 22gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.5gCholesterol: 102mgSodium: 121mgPotassium: 232mgFiber: 4gSugar: 27gVitamin A: 466IUCalcium: 34mgIron: 2mg