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Instant Pot Carrot Recipe

Instant Pot Brown Sugar Carrots

4.82 from 22 votes
Author: Fork To Spoon
Prep Time: 5 minutes
Cook Time: 4 minutes
10 minutes
Total Time: 19 minutes
Servings: 4 Servings

Description

Instant Pot Brown Sugar Carrots-- Mmmm, I can almost taste these carrots. The sweet and tangy brown sugar glaze is perfect for a quick and easy side dish to any meal. This recipe takes less than 10 minutes to make in the Instant Pot! As a bonus, it's vegan-friendly too! Enjoy this healthy and delicious carrot recipe tonight.

Ingredients 

  • 2 bunches fresh carrots , , peeled and diced. (alternatively use a bag of baby carrots, 32 ounces)
  • 4 tablespoons butter, unsalted butter
  • 1 teaspoon salt, or to taste
  • 1/2 cup brown sugar
  • 1/2 cup water

Instructions

  • Place all of the ingredients into the Instant Pot.
  • Mix all of the ingredients so that the carrots have seasoned.
  • Then add the lid. Make sure it’s set to a sealed position.
  • Set the manual time for 4 minutes.
  • Let it naturally release when it’s done.
  • Then open the lid, mix everything.
  • Plate, serve and enjoy!

Equipment

  • Instant Pot Pressure Cooker, or Ninja Foodi Pressure Cooker

Nutrition

Serving: 1ServingCalories: 275kcalCarbohydrates: 43gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 30mgSodium: 798mgPotassium: 584mgFiber: 5gSugar: 35gVitamin A: 28750IUVitamin C: 10mgCalcium: 84mgIron: 1mg