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Air Fryer Valentine Cupcakes

Air Fryer Valentine Cupcakes

5 from 2 votes
Author: Fork To Spoon
Prep Time: 20 minutes
Cook Time: 12 minutes
Decorating: 20 minutes
Total Time: 52 minutes
Servings: 20 Servings

Description

Air Fryer Valentine Cupcakes -- These Air Fryer Valentine Cupcakes are the perfect treat for your loved one this Valentine's Day. They're easy to make and only take a few ingredients!

Ingredients 

  • 2/3 cup unsweeted cocoa powder
  • 1 teaspoon baking soda
  • 1 cup boiling water
  • 1/2 cup unsalted butter, melted
  • 1/3 cup vegetable oil
  • 1 3/4 cup granulated sguar
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon salt
  • 2 large eggs
  • 2 large egg yolks
  • 1/2 cup evaporated milk
  • 1 3/4 cup all-purpose flour

Instructions

  • In a large bowl, mix the unsweetened cocoa powder, baking soda, and boiling water. Mix until smooth, then let cool to room temperature.
  • In another bowl, mix the butter, vegetable oil, sugar, pure vanilla extract, salt, eggs, egg yolks, evaporated milk, and mix well. Slowly pour the chocolate mixture into the wet mixture, and then fold in the flour.
  • Line your muffin tin with cupcake liners, and then fill about 2/3 the way full. Place the pan into the air fryer and air fry at 320 degrees F, air fryer setting, for 10 to 12 minutes. Or until a toothpick inserted into the middle of the cupcake comes out clean.
  • Let cool before decorating.

Equipment

  • Air Fryer

Nutrition

Serving: 1gCalories: 141kcalCarbohydrates: 11gProtein: 3gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gTrans Fat: 0.03gCholesterol: 39mgSodium: 185mgPotassium: 86mgFiber: 1gSugar: 1gVitamin A: 270IUVitamin C: 0.1mgCalcium: 29mgIron: 1mg