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Air Fryer Turkey Cupcakes

Air Fryer Turkey Cupcakes

5 from 3 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 12 Servings

Description

Air Fryer Turkey Cupcakes -- If you are looking for an easy and delicious Thanksgiving dessert recipe, then this recipe is perfect for you!

Ingredients 

  • 1 package cupcake mix
  • ingredients on cake box
  • frosting
  • candy decorations

Instructions

  • Add your cake mix and other ingredients to a large mixing bowl. Spray your muffin tin with cooking spray, or line your muffin tin with muffin liners. Filling your muffin tins about 2/3 the way full.
  • Set the muffin pan in the air fryer, and set the temperature to 320 degrees F, air fryer setting, for 10 to 12 minutes. Let your cupcakes cool, then add frosting to the cupcakes.
  • Add a chocolate candy to make the eyes, then add a candy eye to the center of the candy. Add the candy corn to make the feathers, add candy corn to make a nose.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Muffin Tin

Nutrition

Serving: 1gCalories: 154kcalCarbohydrates: 26gProtein: 2gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 297mgPotassium: 119mgFiber: 1gSugar: 14gVitamin A: 1IUCalcium: 54mgIron: 2mg