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Air Fryer, Vegetable Fried Rice

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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4 servings

Description

This is one of the best dishes, I have made in the air fryer to date, it was a great and healthy lunch fo my son, he loved it.

Ingredients 

  • 2 teaspoons sesame oil
  • 2 cups leftover rice
  • 1/2 cup diced onions
  • 1 cup vegetable medley (canned or thawed)
  • 2 teaspoons soy sauce
  • 2 teaspoon sesame oil

Instructions

  • Start by placing 2 teaspoons of sesame oil in the bottom of an air fryer safe pan.
  • Then add the rice and onions, mix in with the sesame oil.
  • Mix in the vegetable medley
  • Toss well to coat, and then place in the air fryer basket or oven and set the temperature for 320 degrees F, for 5 minutes. After 5 minutes, mix well and air fry for another 5 minutes.
  • After the 2nd time, mix well add 2 teaspoons of soy sauce, and 2 more teaspoons of sesame oil. Mix well.
  • Then add 2 eggs to a small bowl, and beat.
  • Pour over the rice and mix well, air fry for another 7 minutes at 320 degrees F.
  • Once the egg is fully cooked (check before you serve)
  • Plate, serve and enjoy!