Air Fryer Lavash Crackers
Description
Air-Fryer Lavash Crackers—Looking for a delicious and crispy snack to enjoy with your favorite dips? Look no further than these Air-Fried Lavash Crackers!
Ingredients
- 2 pieces Lavash bread
- 2 tablespoons olive oil
- 1 teaspoon seasoning
Instructions
- Preheat your Air Fryer to 350 degrees F (175°C). Cut the lavish bread into desired shapes, such as squares or triangles, using a pizza cutter or knife.
- Brush both sides of the lavash pieces lightly with olive oil. Sprinkle your desired seasonings evenly over the lavash pieces. You can use garlic powder, onion powder, dried herbs, or sea salt. Optionally, sprinkle Parmesan cheese over the seasoned lavash pieces for extra flavor.
- Arrange the seasoned lavash pieces in a single layer in the Air Fryer basket, ensuring they do not overlap. Air fry the lavash crackers in batches for 4-6 minutes or until golden brown and crispy. Watch them as they cook, as they can quickly become overdone.
- Once done, remove the lavash crackers from the Air Fryer and let them cool completely before serving.
Equipment
- Air Fryer
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 11kcalCarbohydrates: 0.2gProtein: 0.03gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gSodium: 0.5mgPotassium: 3mgFiber: 0.1gSugar: 0.01gVitamin A: 3IUVitamin C: 0.005mgCalcium: 3mgIron: 0.1mg