Make the cake mix, per the instructions on the package.
Using non-stick cooking spray, spray an air fryer safe pan (see my suggestion in the recipe instructions)
Then set the air fryer safe pan with the cake mix inside of it into the air fryer. Set the time for 12 minutes at 320 degrees F.
Check the cake is it done? If it is done, pull the cake out and let rest of the counter, for frosting/decoration.
If it is not done, add another 5 minutes and check it. Is it done, if not repeat, until the cake is done?
Remove, the top isn't so pretty, but we will take care of that in a few minutes after the cake has cooled down.
Cut the top off, so it's flat, and then flip the cake.
Some frosting and sprinkles.
Plate, serve and enjoy!