Air Fried, Air Fryer, Perfectly Cooked (Baked) Potatoes


  • 2-4 baked potatoes
  • 2-4 tablespoons olive oil
  • 1-2 teaspoons sea salt


  1. Start by placing the olive oil into a small dish (paper plates work great here)

  2. Then in another bowl, place sea salt.

  3. Rub your potato with olive oil, and then rub the sea salt on it.

  4. As you rub the potatoes, place them into the air fryer basket.

  5. When you are all finished, coating your potatoes, turn the temperature to 390 degrees F. and set the time for 20 minutes. After 20 minutes, flip the potatoes, I just give my air fryer a quick shake. And then set for another 20 minutes. 

  6. After the cooking time, check with a fork to see if it is done. 

  7. Assuming it's done, otherwise, just add another 5 minutes. Plate, serve and enjoy!