Air Fryer, Air Fried, Paprika and Garlic Chicken Drumsticks


  • 1 pound chicken drumsticks
  • 1/4 cup olive oil
  • 2 teaspoons minced garlic
  • 1 tablespoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon red pepper flakes
  • 1 teaspoon dry oregano


  1. Start by seasoning your drumsticks with salt and pepper.

  2. In a small bowl, mix together the olive oil, minced garlic, paprika, red pepper flakes, and oregano.

  3. Dip your chicken drumsticks into the marinade.

  4. Coat all of the drumsticks.

  5. Then add them to the Air Fryer Basket.

  6. Set your time for 12 minutes and your temperature to 370 degrees F.

  7. Flip your chicken drumsticks and set for another 8 minutes.

  8. Check your internal temperature of the chicken, which needs to be 165 degrees F. If not add another 5 minutes.

  9. Remove your chicken from the basket.

  10. Plate, serve and enjoy!