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Homemade Balsamic Glaze

Homemade Balsamic Glaze

5 from 1 vote
Author: Fork To Spoon
Prep Time: 5 minutes
Cook Time: 15 minutes
0 minutes
Total Time: 20 minutes
Servings: 8 Servings

Description

Homemade Balsamic Glaze -- The perfect condiment for any meal, the balsamic glaze is made from a simple vinegar recipe and sugar. With just a few ingredients, the possibilities are endless with this sauce. It can be used as a dipping sauce or dressing on salads or even to top off your favorite dessert!

Ingredients 

  • 1 cup balsamic vinegar
  • 1/2 tablespoon honey
  • 1/2 teaspoon garlic, minced garlic (optional)

Instructions

  • Pour the balsamic vinegar into a saucepan and add the honey or sugar. Mix in the minced garlic.
  • Pour over medium-low heat for about 10 to 15 minutes until it thickens, often stirring to make sure nothing burns at its bottom.

Equipment

  • Saucepan

Nutrition

Serving: 1ServingCalories: 32kcalCarbohydrates: 7gProtein: 0.2gFat: 0.001gSodium: 7mgPotassium: 37mgFiber: 0.01gSugar: 6gVitamin A: 0.02IUVitamin C: 0.1mgCalcium: 9mgIron: 0.2mg