Air Fryer Cranberry White Chocolate Chip Cookies
Description
Air Fryer Cranberry White Chocolate Chip Cookies -- What's more holiday-ish than cranberries? They're the perfect addition to any cookie, tart, or pie. But what if you don't have time for that? No worries! These Air Fryer Cranberry White Chocolate Chip Cookies are perfect for when you need a quick and easy treat. All it takes is one bowl and twenty minutes of your time to get these cookies in the oven. You'll be fighting off guests with a spatula, so they don't eat all of them before dinner is served!
Ingredients
- 1 cup butter, room temperature
- 2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- 1/2 teaspoon ground ginger
- 3 cups all-purpose flour
- 1 cup white chocolate chips
- 1 cup dried cranberries, (also can use Craisins)
Icing:
- 1/2 cup dried cranberries, diced
- 1/2 cup white chocolate chips, melted
Instructions
- Start by creaming the sugar and butter together.
- Then mix the eggs, vanilla extract, baking powder, salt, ground ginger, and flour.
- Mix well.
- Fold in the white chocolate chips and dried cranberries.
- Scoop the dough onto the air fryer tray or air fryer basket, leaving about an inch apart.
- Set the timer to 310 degrees F for 5 to 7 minutes. (air fryer setting)
- Let cool.
- If you want to add the topping, drizzle it on, and then sprinkle with diced dried cranberries.
- Plate, serve, and enjoy!
Equipment
- Air Fryer
- Parchment Paper
- Cooking Spray
Nutrition
Serving: 1ServingCalories: 140kcalCarbohydrates: 21gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 19mgSodium: 96mgPotassium: 31mgFiber: 0.4gSugar: 14gVitamin A: 131IUVitamin C: 0.04mgCalcium: 20mgIron: 0.4mg