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A very easy and tasty meal for any day of the week. I always make these during the week, you can make a batch of the dry rub, and keep it ahead of time, it stores well in a small airtight container. This recipe works well on both bone-in chops and boneless pork chop

Air Fryer Easy BBQ Barbecue-Rubbed Pork Chops

5 from 2 votes
Author: ForkToSpoon.com
Prep Time: 5 minutes
Cook Time: 7 minutes
0 minutes
Total Time: 12 minutes
Servings: 4 Servings

Description

A very easy and tasty meal for any day of the week. I always make these during the week, you can make a batch of the dry rub, and keep it ahead of time, it stores well in a small airtight container. This recipe works well on both bone-in chops and boneless pork chop

Ingredients 

  • 4 bone-in pork chops

Dry Rub:

  • 1 tablespoon light brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon dried paprika
  • 1/2 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon allspice (ground)

Instructions

  • To make the rub, mix all of the ingredients in a small mixing bowl, and mix well.
  • Dry your pork chops out with a paper towel.
  • Then rub the dry rub over the pork chops
  • Place them on the air fryer tray or basket,
  • Set in the air fryer oven/basket for 5 minutes at 400 degrees F, check the internal temperature which should be at 145 degrees F.
  • Plate, serve and enjoy!

Equipment

  • Air Fryer, Air Fryer Basket or Air Fryer Oven

Nutrition

Serving: 1gCalories: 307kcalCarbohydrates: 4gProtein: 35gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.2gCholesterol: 117mgSodium: 681mgPotassium: 618mgFiber: 0.4gSugar: 3gVitamin A: 215IUVitamin C: 0.2mgCalcium: 44mgIron: 2mg