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Air Fried Chicken Cutlets

Air Fryer Chicken Cutlets

5 from 2 votes
Prep Time: 5 minutes
Cook Time: 20 minutes
0 minutes
Total Time: 25 minutes
Servings: 4 Servings

Description

A straightforward and simple recipe for homemade bread chicken cutlets. Who doesn't love air fryer chicken cutlets.!

Ingredients 

  • 2 boneless, skinless chicken brest
  • 1 cup breadcrumbs
  • 2 large eggs

Instructions

  • Start by cutting the chicken breast into thinner cutlets, about a half-inch thick Then, break your eggs into a small bowl, and then whisk with a fork.
  • In another bowl, add your breadcrumbs, then dredge your chicken into the egg mixture, and then into the breadcrumbs. As you coat the chicken, place them into a sprayed air fryer basket.
  • Set the temperature to 370 degrees F, and cook for 12 to 15 minutes, flipping halfway during the cooking process. Remove when the chicken's internal temperature is 165 degrees F.

Equipment

  • Air Fryer
  • Cooking Spray

Nutrition

Serving: 1gCalories: 207kcalCarbohydrates: 20gProtein: 19gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 129mgSodium: 299mgPotassium: 296mgFiber: 1gSugar: 2gVitamin A: 152IUVitamin C: 1mgCalcium: 66mgIron: 2mg