Air Fryer Donuts
Description
This was one of my first recipes. I think it’s a perfect recipe for any new air fryer user. And it couldn’t be any easier, and if you have kids or a husband with a sweet tooth, they will really love you after this recipe. Here is my recipe for Air Fryer Biscuit Donuts.
Ingredients
- 1 can biscuits (found in the refrigerator section)
- 1/4 cup melted butter
- 1 cup powdered sugar
- 2-3 tablespoons milk
Instructions
- Take the biscuits out of the can.
- Use a biscuit cutter and cut the center out.
- Dip the biscuits into melted butter, leave for about a minute or two.
- Spray your air fryer basket with olive oil.
- Set your soaked biscuits into the air fryer basket.
- Set the temperature to 340 degrees F, air fryer setting, for about 4-6 minutes.
- While the biscuits/donuts are air frying, in a small mixing bowl, mix together the milk and powdered sugar. You are looking for a glaze, that reminds you of glue. You really want it to adhere to your donuts.
- p the hot donuts (they will be HOT) into the glaze.
Equipment
- Air Fryer
- Biscuit Cutter
- Olive Oil Spray
Nutrition
Serving: 1gCalories: 112kcalCarbohydrates: 15gProtein: 0.2gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 16mgSodium: 48mgPotassium: 8mgFiber: 0.001gSugar: 15gVitamin A: 183IUCalcium: 6mgIron: 0.01mg