Air Fryer Peach Cobbler For Two
Description
Summer is in full swing and what better way to enjoy the dog days than with a delicious peach cobbler. But who wants to make a big cobbler for just themselves? Enter the air fryer! This little appliance can cook up a single-serving cobbler in no time. So gather your peaches and let's get started!
Ingredients
- 4 tablespoons butter, melted
- 1 teaspoon ground cinnamon
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup milk
- 1 teaspoon baking powder
- 12 ounces peaches, canned, drained
Optional: Whipped Cream or Vanilla Ice Cream
Instructions
- Start by adding the melted butter and ground cinnamon to the bottom of your ramekins. (use 2 tablespoons of melted butter and 1/2 teaspoon of ground cinnamon per ramekin)
- Then in a small bowl, mix the flour, sugar, milk, and baking powder.
- Pour over the butter and ground cinnamon, 1/2 in each ramekin
- Drain your peaches very well, and then place them on top of the cobbler batter, only fill until about 2/3 the way of the ramekin, as the batter will expand as it cooks.
- Set the ramekins into the air fryer basket, set the temperature to 320 degrees F for 12-15 minutes.
- Cool slightly before serving.
- Serve with whipped cream or a scoop of vanilla ice cream.
- Plate, serve, and enjoy!
Equipment
- Air Fryer
- Mugs or Ramekins
- Cooking Spray
Nutrition
Serving: 1ServingCalories: 619kcalCarbohydrates: 95gProtein: 7gFat: 26gSaturated Fat: 16gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 68mgSodium: 439mgPotassium: 345mgFiber: 4gSugar: 67gVitamin A: 1356IUVitamin C: 7mgCalcium: 221mgIron: 2mg