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Air Fryer Oktoberfest Burger

Air Fryer Oktoberfest Burger

5 from 3 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 12 minutes
Assembly: 5 minutes
Total Time: 27 minutes
Servings: 4 Servings

Description

Air Fryer Oktoberfest Burger --  Looking for a delicious way to celebrate Oktoberfest? Check out this air fryer Oktoberfest burger! It's made with ground sirloin, onion, and special seasonings, then topped with Swiss cheese and sauerkraut. Plus, it's cooked in just minutes using your air fryer. So easy and tasty!

Ingredients 

  • 1 pound ground beef
  • 1 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup crushed pretzels

Toppings:

  • 4 teaspoons mustard
  • 4 slices Swiss Cheese
  • 1 cup caramelized onions
  • 1 cup coleslaw, or sauerkraut
  • 4 large pretzel buns

Instructions

  • Add the ground beef, minced garlic, salt, black pepper, garlic powder, and crushed pretzels to a large mixing bowl, and mix well.
  • Divide your meat into four hamburger patties and place them into the air fryer basket. Set the temperature to 380 degrees F, air fryer setting, and cook for 10 to 12 minutes—clipping halfway during the cooking process. 
  • To Assemble: Spread one teaspoon of mustard on the bottom bun, top with the cooked burger, add the slice of Swiss Cheese, followed by caramelized onions, and either sauerkraut or coleslaw. Add the top bun, and enjoy!

Equipment

  • Air Fryer

Nutrition

Serving: 1gCalories: 421kcalCarbohydrates: 14gProtein: 26gFat: 29gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 11gTrans Fat: 1gCholesterol: 96mgSodium: 601mgPotassium: 441mgFiber: 2gSugar: 3gVitamin A: 163IUVitamin C: 10mgCalcium: 196mgIron: 3mg