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Air Fryer Vanilla Cake

Air Fryer Vanilla Cake

4.24 from 34 votes
Author: Fork To Spoon
Prep Time: 20 minutes
Cook Time: 30 minutes
0 minutes
Total Time: 50 minutes
Servings: 8 Servings

Description

We all love cake. I mean, who wouldn’t want a nice slice of homemade Air Fryer Vanilla Cake after a nice meal. I usually pair it with a hot cup of coffee for dessert. It also makes a great breakfast.

Ingredients 

  • 1 1/2 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 1/4 cup vegetable oil
  • 1 cup water
  • non-stick cooking spray

Instructions

  • In a mixing bowl combine the flour, sugar, baking soda, salt, vanilla extract, oil, water and mix together.
  • Spray your air fryer safe pan with non-stick cooking spray.
  • Pour your cake batter into the pan, then air fry for 30 minutes at 330 degrees F.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Bundt Cake Pan

Nutrition

Serving: 1gCalories: 219kcalCarbohydrates: 37gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 1gSodium: 430mgPotassium: 26mgFiber: 1gSugar: 19gCalcium: 5mgIron: 1mg