Kitchen Items Used:
Don’t Forget to Pin–
Instant Pot, Instant Pot Sweet Tea
This is such an easy recipe to make homemade ice tea.
- Prep Time: 5
- Cook Time: 10
- Total Time: 15
- Yield: 8 cups 1x
- Category: Beverage
- Method: Instant Pot
- Cuisine: American
- 3 large family sized tea bags (6 if you are using regular sized)
- 8 cups water
- 2 teaspoons baking soda (this gives the ice tea a smooth taste)
- 2 cups sugar
- 4 cups cold water
- Add the water, baking soda, and tea bags to your Instant Pot Bowl.
- Add your lid to your Instant Pot, making sure that the vent is on sealing, otherwise, you will have quite a mess in your kitchen.
- Set your time for 4 minutes. (Manual High Pressure)
- Let the pressure naturally come down. Remember never force open a lid on an Instant Pot or Pressure Cooker.
- After you are able to open the lid, mix in the sugar. Continue to mix, until all of the sugar is dissolved. Mix the cold water in.
- Remove the tea bags and chill in the refrigerator, about 4 hours, or for better flavor overnight.
- Pour yourself a nice cold glass of ice tea.
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