This is a great spice to put on chicken, burgers, potatoes or anything else at your house. This recipe will come in handy because it can really kick up dinner. Just remember to keep it in an airtight container. You will mostly have these spices already in your cabinet, so you will not need to purchase anything new, which is a great way to save money.
It’s so easy to make, there is no reason to buy your own.
This is one of my kid’s favorite spices, and I always have some on hand, my kids love these on roasted potatoes.
I have always preferred to make homemade dressings and spices, rather than buy them, mostly because my oldest son, has a gluten allergy, and so unless, I spend hours looking up ingredients and checking the labels, It is not safe to buy. Pick up a bottle or season mix packet and read the ingredients, does anyone know what 1/2 of those ingredients are? Which, is sad because before he was diagnosed, I seriously never looked at a label.
So, I have been making mine for years, and I recently shared my Homemade Shake and Bake recipe, and everyone went wild for it, I thought I would great a Budget Group, for folks like me that are using more homemade stuff to cut down the expenses.
Kitchen Items Used: (Note: Affiliate links are included in this post)
Don’t Forget to Pin:
- 1/4 cup salt
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon garlic salt
- 1/2 tablespoon cumin
- 1/2 tablespoon black pepper
- 1/2 tablespoon dried basil
- 1/2 tablespoon dried parsley
- 1 teaspoon chili powder
- 1/2 teaspoon celery salt
Pour all ingredients into a small mixing bowl
Mix well, to combine all spices together.
Mix well, before each use.
To store: Keep in an airtight container.