Air Fryer Thumbprint Cookies are one of my favorite cookies. I love making them for the Holiday season.
My mother used to have a saying for cooking. She would say that pies are for November and cookies are all December. I love making cookies, especially when you have small children, and they are looking for a treat.
If you have not made cookies in the air fryer, they are simple. Really Simple, I usually make them while I am cleaning the kitchen. Talk about multitasking! And at the end, you only have one pan to clean up, which I wash by hand, and the entire kitchen is cleaned, no mess.
Here Is How To Make Air Fryer Thumbprint Cookies In Your Air Fryer
Ingredients:
- Granulated Sugar
- Unsalted Butter
- All-Purpose Flour
- Pure Vanilla Extract
- Egg
- Baking Powder
- 1/2 teaspoon salt
Simple Directions:
- Start by mixing the sugar and the butter together, which will help the cookies become light and fluffy.
- Then add in the flour, vanilla extract, egg, baking powder, and salt, mix well.
- Spray your air fryer pan with non-stick cooking spray.
- Using an ice cream scooper,
- As you scop them onto the greased tray, use a spoon to level them.
- Use your thumb to make an indent, and then fill with your choice of jam. (I used raspberry)
- Set in the air fry and set the temperature to 320 degrees F for 5 minutes. Let the cookies cool slightly before removing them.
- Plate, serve, and enjoy!
- Plate, serve, and enjoy!
Some Other Great Air Fryer Cookie Recipes–
PEANUT BUTTER COOKIE RECIPE FOR THE AIR FRYER
AIR FRYER CAKE MIX CHOCOLATE CHIP COOKIE BARS
AIR FRYER S’MORES COOKIE CUPS
SOME HELPFUL PRODUCTS USED, IN MAKING THIS RECIPE-
Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase. |
INSTANT VORTEX PRO AIR FRYER OVEN 9 IN 1 WITH ROTISSERIE, 10 QT, EVEN CRISP TECHNOLOGY

REYNOLDS COOKIE BAKING SHEETS NON-STICK PARCHMENT PAPER, 25 SHEET, 4 COUNT (100 TOTAL)
Don’t Forget To Pin—
Air Fryer, Thumbprint Cookies
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 20 cookies 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Description
This is one of my family’s favorite cookies. I have had this recipe since childhood, and today I tried it in the air fryer. It was light and fluffy and delicious.
Ingredients
- 1/2 cup sugar
- 1 1/2 sticks room temperature butter
- 1 3/4 cup flour
- 1 teaspoon vanilla extract
- 1 egg
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Start by mixing the sugar and the butter together, which will help the cookies become light and fluffy.
- Then add in the flour, vanilla extract, egg, baking powder, and salt, mix well.
- Spray your air fryer pan with non-stick cooking spray.
- Using an ice cream scooper,
- As you scop them onto the greased tray, use a spoon to level them.
- Use your thumb to make an indent, and then fill with your choice of jam. (I used raspberry)
- Set in the air fry and set the temperature to 320 degrees F for 5 minutes. Let the cookies cool slightly before removing them.
- Plate, serve, and enjoy!
- Plate, serve, and enjoy!
Keywords: air fryer keto cookies air fryer cookies
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