Air Fryer Sirloin Steak with Parsley-Garlic Sauce

Air Fryer Sirloin Steak with Parsley-Garlic Sauce is amazing. Within minutes you can have a perfectly seasoned steak, pair it with a salad, and have a complete dinner in less than 20 minutes; what is better, having almost no clean-up!

If you have been wondering how to make the perfect air fryer steak, I am here to tell you that you can have a steak that is better than the grill with a few minutes and a new technique.

This comes in really handy, especially when it’s winter and you don’t want to shovel a path to the grill. (This happened to me once)

If you are looking for even more Air Fryer Steak Recipes, some of my favorites are AIR FRYER TUNA STEAKS, AIR FRYER SIRLOIN STEAKS WITH OLIVE & ONION TAPENADE, AIR FRYER RIB EYE STEAKS and AIR FRYER NEW YORK STRIP STEAKS.

Air Fryer Sirloin Steak with Parsley-Garlic Sauce

I will tell you; I am always making steak in my air fryer, that’s why I have so many recipes. My youngest is a natural carb-free kind of eater; he prefers protein. So, while I really don’t mind eating a steak every once and a while, I find myself making air fryer steak several times a week.

So, I try to change it up a bit. Today I made a simple parsley-garlic sauce and poured it over. It is amazing and simple. (My 2 favorite things)

While I used sirloin steaks for this, you can really use any cut of meat that you have in your refrigerator (or even freezer)

Ingredients Needed:

• Sirloin Steak, Ribeye, Flank, etc.
• Olive Oil
• Salt
• Black Pepper
• Garlic
• Parsley
• Oregano
• White Wine Vinegar
• Red Pepper Flakes

Here Is How To Make Air Fryer Sirloin Steak with Parsley-Garlic Sauce

To make the perfect air fryer steak, I recommend that you take the steak out of the refrigerator and leave it on the counter for about 30 minutes.

Room temperature steaks cook much better than cold steaks. They will cook evener and more tender.

Rub the steak with olive oil, then add some seasonings. I added some minced garlic and parsley on top of the steak and added some of the sauce’s flavors.

Preheat your air fryer to 400 degrees F, air fryer setting, for about 5 minutes. Then add your steak—Air Fry for about 10 to 12 minutes.

The exact time will depend on how thick your steak is and how you like it cooked. Use a meat thermometer to get the steak cooked to perfection.

While the steak is cooking, prepare the sauce. In a food processor, blend the garlic, parsley, oregano, vinegar, pepper flakes, salt, black pepper, and oil.

Let rest about 10 minutes before serving.

Some Other Great & Easy Air Fryer Recipes-

• AIR FRYER BEEF TACO SALAD
• AIR FRYER MUSHROOM & SWISS BURGERS
• PERFECT AIR FRYER STEAK
• AIR FRYER BEEF AND BROCCOLI
• AIR FRYER PATTY MELT