There is nothing better for a quick and delicious breakfast than a plate of Air Fryer Scrambled Eggs on Toast. Serve up with a plate of Air Fried Bacon, and you have a classic American breakfast.
There is nothing better for breakfast than some great eggs! and This makes for a great breakfast.
Growing up, this was one of my favorite breakfasts my mom would make. As I walked out the front door on my way to school, she would hand me a piece! This makes a healthy breakfast since the eggs are loaded with protein, and the toast is a great way to eat them!
If you are looking for even more Air Fryer Easy Breakfast Recipes, some of my favorites are AIR FRYER LOADED BREAKFAST BURRITO, AIR FRYER BEST CHERRY TURNOVERS, AIR FRYER BREAKFAST CASSEROLE, AIR FRYER APPLE CHEDDAR BACON SCONES, and AIR FRYER CHOCOLATE CROISSANTS.
Are scrambled eggs on toast a good breakfast?
Yes! This will soon be one of your favorite breakfast options. They are great and healthy. And this makes a quick breakfast that is so much healthier than a traditional breakfast sandwich!
Eggs are a great breakfast option, since they are very low in calories, with an average of 89 calories per egg! It’s healthy and they are delicious!
Ingredients Needed For Air Fryer Scrambled Eggs on Toast
- Scrambled Eggs
How To Make Air Fryer Scrambled Eggs on Toast
Start by spreading butter onto your bread. Both pieces, one side only.
Then add your scrambled eggs on top of the bread, and set them on the air fryer tray or fryer basket. Set the temperature to 330 degrees F (air fryer setting) for 5 minutes.
What goes with scrambled egg on toast?
This is a great and complete breakfast as is, but you can always add some toppings to the scrambed eggs on top. SOme of my favorite suggestions are:
- Cooked Bacon
- Cooked Ham
- Shredded Cheddar Cheese
- Everything But the Bagel Seasoning Mix
- Smoked Salmon
- Anything that you love on your eggs!
Some Other Great Air Fryer Breakfast Recipes-
- AIR FRYER LOADED BREAKFAST BURRITO
- AIR FRYER BEST CHERRY TURNOVERS
- BREAKFAST POTATOES IN THE AIR FRYER
- AIR FRYER POACHED EGGS
- AIR FRYER SOFT BOILED EGGS
- 2 slices of bread, I used sourdough
- 2 tablespoons butter
- 1 cup scrambled eggs
- Start by spreading butter onto your bread. Both pieces, one side only.
- Add your scrambled eggs on top of the bread, and set them on the air fryer tray or fryer basket.
- Set the temperature to 330 degrees F (air fryer setting) for 5 minutes.
- Plate, serve, and enjoy!
Amount Per Serving: Calories: 435Total Fat: 25gSaturated Fat: 11gTrans Fat: 1gUnsaturated Fat: 12gCholesterol: 335mgSodium: 596mgCarbohydrates: 34gFiber: 2gSugar: 5gProtein: 17g