Name: Air Fryer Oreo Cake
Prep time: 20 min
Cook time: 30 min
Total time: 53 min
Yield: 8
Cuisine: American
Ingredients: 1 18 1/4 ounces vanilla cake mix; 1 4 ounces instant vanilla pudding and pie filling mix; 1 cup of vegetable oil; 4 egg whites; 1/2 cup milk; 20–25 Oreo Cookies; 1/2 cup chocolate chips; 1 teaspoon shortening; Powdered sugar

Spread the love

Air Fryer Oreo Cake is a great and easy dessert this Sunday afternoon. Made with a great cake batter and Oreo cookies infused without. It becomes the perfect dessert!

I love Oreos, as does everyone in my house, and this cake is light, fluffy and tender, and cooked up in the Air Fryer!

If you have not baked yet with your air fryer, let me tell you it’s so easy, and the cakes will never come out better.

They are light, moist, and airy, they will remind you of a bakery, but better yet, since you made the cake it will cost less and you will know exactly what is in your cake.

If you start to become cake obsessed-like me–here are some other great and easy Air Fryer Cake Recipes, AIR FRYER BLUEBERRY CRISP, AIR FRYER 2 INGREDIENT OREO MUG CAKE, AIR FRYER M&M MUG COOKIE, and AIR FRYER COPYCAT HOSTESS CUPCAKES.

Ingredients Needed For Air Fryer Oreo Cake

Vanilla Cake Mix
Vanilla Pudding and Pie Filling Mix
Vegetable Oil
Egg Whites
Milk
Oreo Cookies
Chocolate Chips
Vegetabele Shortening

How To Make Air Fryer Oreo Cake

Start by getting your cake mix, add your cake mix to a large mixing bowl. Grab your instant vanilla pudding and pie mix, and add it to the cake mix, already in the mixing bowl. Add your vegetable oil, egg whites, and milk. Mix well.

Crush the Oreo cookies by placing them in a bag and pounding them with your hand or kitchen tool.

Fold the Oreo Cookies into the prepared batter. Pour the batter into a prepared Bundt pan, that fits inside your Air Fryer Basket.

Set the timer for 15 minutes at 320 degrees F, air fryer setting. After 15 minutes, check the status of your cake by using a toothpick and inserting it in the middle of the cake. If it comes out clean, remove the cake. If it doesn’t, add 5 minutes to your time, and repeat until the cake is baked through.

Some Pro Tips:

Spray your Bundt cake pan with cooking sprya, and use some flour to caot the pan, this way the cake slides right out.
Dice or crush your cookies, so that you don’t end up with a huge piece in your cake.
You can serve this cake with etiher powederd sugar or ganache frosting/icing.

What Bundt Cake Pans Can You Use In The Air Fryer?

While baking in the air fryer, it sometimes leaves you with a center raw, and if you use a Bundt Cake Pan, your cake will come out perfect every time.

Some of my suggestions are: (affiliate links included)

casaWare Fluted Cake Pan 9.5-inch (12-Cup) Ceramic Coated NonStick (Red Granite)

Silicone Bundt Cake Baking Pan by Boxiki Kitchen. Professional Non-Stick Mold for Baking Bundt Cake and Bread. Includes Heavy Grade Steel frames and Handles.

Other Great Air Fryer Cake Recipes

Yield: 8 Servings