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Air Fryer Oatmeal Chocolate Chip Cookie Pizza

Name: Air Fryer Oatmeal Chocolate Chip Cookie Pizza
Prep time: 10 min
Cook time: 10 min
Total time: 22 min
Ingredients: 3/4 cup flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 6 tablespoons butter (room temperature); 1/3 cup brown sugar; 1/3 cup granulated sugar; 1 large egg; 1 teaspoon vanilla extract; 1 cup old-fashioned oats; 1 cup chocolate chips

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Air Fryer Oatmeal Chocolate Chip Cookie Pizza — I love cooking with my air fryer. It’s so easy to use, and it saves me time in the kitchen. I thought of new things to try with my air fryer and this oatmeal chocolate chip cookie pizza recipe. This is a great breakfast or dessert option for those who are following a gluten-free diet!

It’s been a while since I made pizza, but this one is worth it. This recipe is for Air Fryer Oatmeal Chocolate Chip Cookie Pizza, and it’s got all the makings of a classic cookie dough crust with some extras mixed in.

It starts by making your favorite oatmeal chocolate chip cookies from scratch. This is such a fun recipe! Who doesn’t love a great Air Fryer Cookie Recipe? This one is amazing! Serve with some vanilla ice cream and a drizzle of chocolate, and you have a great dessert any time of the week!

If you have never made cookies in the Air Fryer, this is the perfect place to start! And your family will love you for it!

My other favorite Air Fryer Cookie Recipes are AIR FRYER HOMEMADE KOURABIEDES (GREEK SUGAR COOKIES) and AIR FRYER COPYCAT MRS. FIELDS WHITE CHOCOLATE CHIP COOKIES, AIR FRYER SUGAR COOKIES, and AIR FRYER CHOCOLATE CHIP COOKIES.

Ingredients Needed For Air Fryer Oatmeal Chocolate Chip Cookie Pizza

All-Purpose Flour
Baking Soda
Salt
Butter
Brown Sugar
Granulated Sugar
Egg
Pure Vanilla Extract
Old-Fashioned Oats
Chocolate Chips

How To Make Air Fryer Oatmeal Chocolate Chip Cookie Pizza

In a large mixing bowl, add the flour, baking soda, salt, and butter. Mix until the butter starts to get softened. Then mix in the brown sugar, sugar, egg, vanilla, oats, and mix well. Fold in the chocolate chips.

Then spray your cast iron pan with olive oil. Pour the dough into the prepared pan.

Set the pan in either the air fryer oven or basket. Set the temperature to 340 degrees F for 10 minutes (air fryer setting)

Can I change out the type of chocolate or add other mix-ins?

The greatest thing about cooking in your own house is that you can change out any of the ingredients for your favorites. So if you prefer white chocolate chips over chocolate chips, add those in. Like nuts, add some. The variations are endless.

Can I use a sugar substitute?

Looking for low sugar or diabetic air fryer treat, feel free to substitute the sugar for a Splenda or other sugar substitute. The recipe will remain the same.

Can this skillet cookie be frozen?

This is a great recipe that you can make ahead of time and then freeze for later. To properly freeze, let the cookie cool to room temperature. Transfer the cookie to a freezer bag or a freezer-safe container. It will last in the freezer for about 1 to 2 months. Place into a freezer bag.

Thaw overnight in the refrigerator, and then heat in the microwave or air fryer before serving.

What Pan Did You Use?

The most common question, I used this small cast iron pan, which I love, and frequently use in my recipes!

Lodge Pre-Seasoned Cast Iron Skillet with Assist Handle Holder, 12″, Red Silicone

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