Print
clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon facebook facebook icon print print icon squares squares icon heart heart icon heart solid heart solid icon
Air Fryer Mozzarella Stuffed Mushrooms

Air Fryer Mozzarella Stuffed Mushrooms

  • Author: ForkToSpoon.com
  • Prep Time: 10
  • Cook Time: 7
  • Total Time: 17
  • Yield: 12 Servings 1x
  • Category: Appetizer, Vegetable
  • Method: Air Fryer
  • Cuisine: American, Italian

Description

These are such a healthy snack. Today I made a batch of Air Fryer Mozzarella Stuffed Mushrooms.


Ingredients

Scale
  • 12 large portobello mushroom caps
  • 1 cup tomato sauce
  • 2 teaspoons basils, fresh or dried
  • 1 cup shredded mozzarella cheese

Instructions

  1. Start by washing the mushrooms with a damp paper towel.
  2. Spoon your tomato sauce into the mushroom cap, sprinkle it with some basil.
  3. Sprinkle the mozzarella cheese on top.
  4. Place the filled mushroom caps into the air fryer for about 5 to 7 minutes at 380 degrees F, air fryer setting.
  5. Plate, serve, and enjoy!

Keywords: These are such a healthy snack. Today I made a batch of Air Fryer Mozzarella Stuffed Mushrooms.