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Air Fryer Lasagna Rolls

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Air Fryer Lasagna Rolls — Have you ever had a lasagna craving but didn’t want to spend hours in the kitchen? Air fryer lasagna rolls are made with simple ingredients and can be cooked in minutes. Make them as a side dish or main course for any meal!

You’re about to see the best lasagna recipe ever. I’ve created a new way of enjoying lasagna without baking it. Air Fryer Lasagna Rolls are made with two layers of your favorite marinara sauce, cheese, ricotta or cottage cheese, shredded mozzarella, or cheddar cheese.

It’s a perfect dish for indulging in something delicious but you don’t want to feel guilty afterward!

Everyone loves the taste of lasagna, but making it’s a lot of work, and today, I am giving you one of the best and easiest recipes for Air Fryer Lasagna Rolls.

If you love a great Italian Air Fryer Recipe, some of my favorite recipes are AIR FRYER ITALIAN STUFFED MUSHROOMS, AIR FRYER HOMEMADE ITALIAN AND GARLIC CROUTONS, AIR FRYER ITALIAN DRESSING CHICKEN, and AIR FRYER ITALIAN MEATLOAF.

What Are Air Fryer Lasagna Rolls?

What are Air Fryer Lasagna Rolls? These are a fun new way to enjoy lasagna without the oven. The recipe is simple, but the results will have you asking for more! It’s much easier than cooking traditional lasagna in an oven, and it tastes just as good.

What if there was a way to make lasagna with less mess? Enter Air Fryer Lasagna Rolls! This recipe requires only two dishes: an air fryer and a baking dish. The rolls are easy to assemble–layer your favorite ingredients between sheets of fresh pasta dough, and they’ll cook up beautifully when you’re done cooking them in your air fryer.

Ingredients Needed For Air Fryer Lasagna Rolls

Lasagna Noodles
Marinara Sauce
Ground Beef
Onions
Garlic
Salt
Black Pepper
Oregano
Basil
Ricotta Cheese
Egg
Grated Parmesan Cheese
Shredded Mozzarella Cheese

How To Make Air Fryer Lasagna Rolls

Start by cooking the noodles per the instructions on the package. In a small bowl, mix the ricotta cheese, egg, parmesan cheese, and mozzarella cheese.

In a small skillet, at the ground beef, onions, and saute over medium-high heat until the meat is browned and the onions are translucent. Mix the garlic, salt, pepper, oregano, basil, and marinara sauce, and return to a slow simmer.

Layout your noodle and add about two tablespoons of the ricotta cheese filling on top. As you make them, place them into your baking sheet. Cover the noodles with marinara sauce. Set the pan into the air fryer for 10 to 12 minutes at 330 degrees F, air fryer setting.

Pro Tips For The Best Air Fried Lasagna Rolls

here are some pro tips to help you make the best Air Fried Lasagna Rolls:

Choose the Right Noodles: Use lasagna noodles that are slightly wider and easier to roll. Cooking them until al dente ensures they’ll be pliable for rolling without becoming too soft.
Proper Filling Distribution: Distribute the ricotta and spinach filling evenly along the length of each noodle. This ensures a consistent flavor and texture in every bite.
Avoid Overfilling: Be cautious not to overstuff the rolls, as this can cause them to burst during cooking. A moderate amount of filling works best.
Roll Tightly: Roll the noodles tightly but gently to encase the filling securely. This helps the rolls maintain their shape while cooking.
Sauce Layering: Spread a thin layer of marinara sauce at the bottom of your air fryer basket to prevent sticking and create a flavorful base.
Single Layer Arrangement: Place the lasagna rolls in a single layer in the air fryer basket, with a little space between them for even cooking.
Lightly Brush with Oil: Before air frying, lightly brush the top of each roll with a bit of olive oil. This helps them achieve a golden and slightly crispy texture.
Check for Doneness: Air fryers can vary, so it’s a good practice to check the rolls a few minutes before the recommended cooking time is up to prevent overcooking.
Use a Meat Thermometer: For added accuracy, you can use a meat thermometer to check the internal temperature of the rolls. They should be around 160°F (71°C) when fully cooked.
Let Them Rest: After air frying, allow the lasagna rolls to rest for a few minutes before serving. This helps the flavors meld and makes them easier to handle.
Serve with Care: Use a spatula to lift the lasagna carefully rolls from the air fryer basket to prevent them from breaking.
Garnish Before Serving: Freshly chopped herbs like basil or parsley can add color and freshness to your lasagna rolls right before serving.
Customize Toppings: For extra cheesy goodness, feel free to sprinkle a bit of shredded mozzarella on top of the rolls during the last few minutes of cooking.

With these tips, you’ll create irresistibly delicious Air Fried Lasagna Rolls with a delightful twist on the classic dish. Enjoy your culinary creation! 🍝🫔🍽️

Serve With A Side of Instant Pot Pasta

Can I Make Lasagna Roll-Ups Ahead?

Yes! Lasagna roll-ups are a great option if you’re looking for an easy, make-ahead dish. Most lasagna recipes can be prepped up to 24 hours in advance. The key is to wrap them tightly in saran wrap so the pasta does not get dried.

You can also make these and freeze them. The best part is that these pull-apart rolls are just as delicious when they’re cooked straight from the freezer, so you never have to worry about not having time on busy weeknights.

FAQ For Making Lasagna Rolls In Air Fryer

Can I use no-boil lasagna noodles for this recipe? Yes, you can use no-boil lasagna noodles, but you might need to adjust the cooking time slightly as they are thinner and cook faster.

Can I make these lasagna rolls ahead of time? Absolutely! You can assemble the rolls ahead of time and refrigerate them until you’re ready to air fry. Adjust the cooking time accordingly, as cold rolls might take longer to heat through.

What’s the best way to reheat leftover lasagna rolls? If you have leftovers, you can reheat them in the air fryer for a few minutes to regain their crispy texture. Alternatively, you can use a microwave or oven at a moderate temperature.

Can I freeze air fried lasagna rolls? Yes, you can freeze the cooked and cooled lasagna rolls. Wrap them well in plastic wrap or aluminum foil, place them in an airtight container, and freeze. To reheat, let them thaw in the refrigerator overnight and then reheat in the air fryer or oven.

Can I use a different filling for the lasagna rolls? Absolutely! While the ricotta and spinach filling is popular, you can get creative with your fillings. Try a meat-based filling, different cheeses, sautéed vegetables, or even a combination of ingredients you enjoy.

What dipping sauces go well with lasagna rolls? Marinara sauce, pesto, or even a creamy Alfredo sauce can make excellent dipping options for your air fried lasagna rolls.

Can I make gluten-free lasagna rolls? Certainly! Use gluten-free lasagna noodles and ensure that any other ingredients you use, such as the marinara sauce, are also gluten-free.

How do I prevent the rolls from sticking to the air fryer basket? A light brushing of olive oil on both sides of the rolls can help prevent sticking. You can also use parchment paper or an air fryer liner for added convenience.

Can I make a vegetarian version of these rolls? Absolutely! The ricotta and spinach filling already make them vegetarian-friendly. Just make sure to check the cheese and other ingredients for vegetarian suitability.

Can I add meat to the filling? Yes, you can add cooked and crumbled meat like ground beef, turkey, or sausage to the ricotta mixture for added protein and flavor.

Can I make these in a traditional oven? Certainly! Place the assembled rolls in a baking dish, cover with foil, and bake in a preheated oven at 375°F (190°C) for about 25-30 m

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