Sausage Patties and Links In The Air Fryer
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Sausage Patties and Links In The Air Fryer are amazing! If you have not tried them before, let me tell you they are perfect!

There is no better way to make sausage patties or sausage links than in the Air Fryer. They are cooked to true perfection!

Whether you are cooking sausage from frozen or raw, they are truly amazing! The sausage patties crisp up and come out juicy and tender!

If you are looking for even more Air Fryer Breakfast Recipes, some of my favorites are AIR FRYER SAUSAGE, BACON, AND EGG SANDWICH. AIR FRYER TURKEY BACON, AIR FRYER BREAKFAST EGG ROLLS, and AIR FRYER BROWN SUGAR BACON KNOTS.

Why Make Frozen Sausage Patties In The Air Fryer?

The real reason that everyone loves to make sausage patties in the air fryer is that they come out amazing!

Whether you make them frozen or raw, they are delicious.

They crisp up beautifully, cook faster, and have only one pan to clean up when you are done with breakfast. Amazing!

Ingredients Needed For Frozen Sausage Patties and Links In The Air Fryer

Ingredients Needed For Sausage Patties and Links In The Air Fryer
  • Frozen Sausage Patties Or Links

How To Cook Frozen Sausage Patties and Links In The Air Fryer

Start by preheating your air fryer, to 370 degrees F, for at least 3 minutes. This will really give your sausage patties or links a great sear as soon as you put them into the basket.

Set the sausage into the Air Fryer Basket, and cook for 7-10 minutes, flipping halfway during the cooking process.

Remove the sausages when the internal temperature reaches 160 degrees F.

Ingredients Needed For Raw Sausage Patties and Links In The Air Fryer

Ingredients Needed For Raw Sausage Patties and Links In The Air Fryer
  • Raw Sausage Links or Patties

How To Cook Raw Sausage Patties and Links In The Air Fryer

Start by preheating your air fryer, to 370 degrees F, for at least 3 minutes. This will really give your sausage patties or links a great sear as soon as you put them into the basket.

Set the sausage into the Air Fryer Basket, and cook for 10-15 minutes, flipping halfway during the cooking process.

Remove the sausages when the internal temperature reaches 160 degrees F.

Sausage Patties and Links In The Air Fryer

How To Reheat Sausage Patties in The Air Fryer

The air fryer is one of the best places to reheat any leftovers, which includes sausage patties! So, if you made some extra, you can easily reheat them in the air fryer.

My son does this all of the time, and he always makes more food than he needs because he usually plans to use it later. One of them is my Air Fryer Sausage Sandwiches, which include bacon and sausage, and are amazing!

To Reheat them: Place them into the air fryer basket, and set the temperature to 350 degrees F, air fryer setting, and heat for 4 to 6 minutes, or until warmed through. 

Other Great Air Fryer Breakfast Recipes

 

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Sausage Patties and Links In The Air Fryer

 

 

Yield: 6 Servings

Sausage Patties and Links In The Air Fryer

Sausage Patties and Links In The Air Fryer

Sausage Patties and Links In The Air Fryer are amazing! If you have not tried them before, let me tell you they are perfect!

Prep Time 3 minutes
Cook Time 15 minutes
Total Time 18 minutes

Ingredients

  • 1 Package Fresh or Frozen Sausage Links or Patties

Instructions

How To Cook Frozen Sausage Patties and Links In The Air Fryer

  1. Start by preheating your air fryer, to 370 degrees F, for at least 3 minutes. This will really give your sausage patties or links a great sear as soon as you put them into the basket.
  2. Set the sausage into the Air Fryer Basket, and cook for 7-10 minutes, flipping halfway during the cooking process.
  3. Remove the sausages when the internal temperature reaches 160 degrees F.


How To Cook Raw Sausage Patties and Links In The Air Fryer

  1. Start by preheating your air fryer, to 370 degrees F, for at least 3 minutes. This will really give your sausage patties or links a great sear as soon as you put them into the basket.
  2. Set the sausage into the Air Fryer Basket, and cook for 10-15 minutes, flipping halfway during the cooking process.
  3. Remove the sausages when the internal temperature reaches 160 degrees F.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 25Total Fat: 2gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 7mgSodium: 62mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 1g