Air Fryer Frozen Hot Pockets — Imagine having the convenience of buying a package of Hot Pockets at the store but not sacrificing delicious flavor and quality!  Cooking frozen hot pockets has never been easier, and in less than 10 minutes, you can have these tasty treats! 

The air fryer method is the perfect cooking method for these convenient snacks!  I’m sure you have been enjoying your new favorite kitchen appliance! 

Air Fryer Frozen Hot Pockets
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What Are Hot Pockets?

Hot Pockets are a popular brand of frozen food products, particularly known for their handheld, microwaveable sandwiches. They consist of a pastry shell filled with various savory fillings, such as meats, cheeses, and vegetables. These products are designed for quick and convenient preparation, making them popular for on-the-go meals, snacks, or even a simple lunch or dinner option.

Hot Pockets are available in various flavors and varieties, catering to different tastes and preferences. Some of the most common flavors include pepperoni pizza, ham and cheese, steak and cheddar, and chicken pot pie, among many others.

To prepare Hot Pockets, you typically remove them from their packaging and heat them in a microwave or conventional oven, following the provided instructions on the packaging. The result is a warm, handheld sandwich with a flaky crust and a flavorful filling.

Hot Pockets have been a convenient food option for many individuals and families, offering a quick and satisfying meal or snack solution.

What Kind Of Hot Pockets Are There?
Hot Pockets come in various flavors and fillings to cater to various tastes and preferences. They all make an easy meal or quick lunch. 

Pepperoni Pizza: One of the classic and most popular varieties, featuring a pizza-flavored filling with pepperoni and mozzarella cheese.

Ham and Cheese: Filled with ham and melty cheddar cheese, offering a simple and savory option.

Steak and Cheddar: This variety contains seasoned steak strips and cheddar cheese, providing a heartier option.

Chicken Pot Pie: Inspired by the classic comfort food, this Hot Pocket contains chicken, vegetables, and a creamy sauce.

Four Cheese Pizza: A vegetarian option with a blend of four cheeses, such as mozzarella, cheddar, provolone, and Parmesan.

Meatball and Mozzarella: Filled with meatballs, mozzarella cheese, and a tomato sauce, reminiscent of a classic meatball sub.

Philly Steak and Cheese: Inspired by the Philly cheesesteak, this Hot Pocket contains seasoned beef, peppers, onions, and cheddar cheese.

Sausage, Egg, and Cheese: A breakfast option with sausage, scrambled eggs, and cheese, suitable for a morning meal.

BBQ Beef: Featuring barbecue-seasoned beef and cheddar cheese for a tangy and savory flavor.

Jalapeño and Cheese: Spicy jalapeños and a combination of cheeses create a zesty and flavorful Hot Pocket.

Turkey and Bacon with Cheese: This variety includes a tasty combination of turkey, bacon, and cheddar cheese.

Chicken and Broccoli with Cheese: Filled with chicken, broccoli, and a creamy cheese sauce, offering a balanced option.

Hickory Ham and Cheddar: A variation with hickory-smoked ham and cheddar cheese for a smoky and savory taste.



These are just a few examples of the many Hot Pocket flavors available. Hot Pockets continually introduce new flavors and limited-edition options, so you can find a Hot Pocket to satisfy various cravings, whether you prefer pizza, breakfast, savory, or spicy.

What Kind Of Hot Pockets Are There?

Hot Pockets come in various flavors and fillings to cater to various tastes and preferences. They all make an easy meal or quick lunch. 

  • Pepperoni Pizza: One of the classic and most popular varieties, featuring a pizza-flavored filling with pepperoni and mozzarella cheese.
  • Ham and Cheese: Filled with ham and melty cheddar cheese, offering a simple and savory option.
  • Steak and Cheddar: This variety contains seasoned steak strips and cheddar cheese, providing a heartier option.
  • Chicken Pot Pie: Inspired by the classic comfort food, this Hot Pocket contains chicken, vegetables, and a creamy sauce.
  • Four Cheese Pizza: A vegetarian option with a blend of four cheeses, such as mozzarella, cheddar, provolone, and Parmesan.
  • Meatball and Mozzarella: Filled with meatballs, mozzarella cheese, and a tomato sauce, reminiscent of a classic meatball sub.
  • Philly Steak and Cheese: Inspired by the Philly cheesesteak, this Hot Pocket contains seasoned beef, peppers, onions, and cheddar cheese.
  • Sausage, Egg, and Cheese: A breakfast option with sausage, scrambled eggs, and cheese, suitable for a morning meal.
  • BBQ Beef: Featuring barbecue-seasoned beef and cheddar cheese for a tangy and savory flavor.
  • Jalapeño and Cheese: Spicy jalapeños and a combination of cheeses create a zesty and flavorful Hot Pocket.
  • Turkey and Bacon with Cheese: This variety includes a tasty combination of turkey, bacon, and cheddar cheese.
  • Chicken and Broccoli with Cheese: Filled with chicken, broccoli, and a creamy cheese sauce, offering a balanced option.
  • Hickory Ham and Cheddar: A variation with hickory-smoked ham and cheddar cheese for a smoky and savory taste.

These are just a few examples of the many Hot Pocket flavors available. Hot Pockets continually introduce new flavors and limited-edition options, so you can find a Hot Pocket to satisfy various cravings, whether you prefer pizza, breakfast, savory, or spicy.

Air Fryer Frozen Hot Pockets

Air Fryer Frozen Hot Pockets

Frozen Hot Pockets are a convenient and tasty snack or meal option many of us have enjoyed for years. But have you ever tried cooking them in an air fryer? If not, you’re in for a treat! Air frying your Frozen Hot Pockets can give them that perfect combination of crispy exterior and piping hot, melty interior. 

Below, we will show you how to achieve that ideal texture and flavor, turning your favorite frozen snack into a delightful air-fried delight. Say goodbye to the microwave and hello to a new way to enjoy your Hot Pockets!

Why Air Fry Hot Pockets

Air frying Hot Pockets offer several advantages over traditional cooking methods, such as microwaving or baking in a conventional oven. Here’s why you might want to consider air frying your Hot Pockets:

  • Crispiness: Air frying results in a much crispier crust compared to microwaving. The hot air in the air fryer cooks the pastry shell evenly, giving it that desirable crunch.
  • Even Cooking: Unlike microwaving, which can sometimes leave Hot Pockets with cold spots or a soggy bottom, air frying ensures even cooking, so you get a uniformly heated and satisfying meal.
  • Faster Cooking: Air frying is generally quicker than baking in a traditional oven. You can enjoy your Hot Pockets in a fraction of the time it takes to bake them.
  • No Preheating: Air fryers typically don’t require preheating, saving additional time and energy.
  • No Need for Oil: While you can lightly brush or spray your Hot Pockets with oil for extra crispiness, you can also cook them without added oil for a healthier option than deep frying.
  • Customizable: You can adjust the cooking time and temperature to achieve your preferred crispiness and doneness, allowing for a customizable cooking experience.
  • Reduced Moisture Loss: Microwaving can sometimes cause fillings to become overly hot and leak out. Air frying helps retain the filling’s moisture, keeping it inside the Hot Pocket.

Overall, air frying Hot Pockets can elevate your snacking experience by providing a satisfying crunch and evenly cooked contents, making them an excellent choice for those who want a convenient and tasty treat with improved texture.

Ingredients Needed For Air Fryer Hot Pockets

When you want a delicious and easy snack or meal that provides all the familiar flavors of an air fryer hot pocket in minutes, it’s time to grab your ingredients! Air fryers are popular now, providing healthier meal options, such as crispy chicken wings, french fries, and more.

But today, we’re focusing on one of our favorite snacks – hot pockets! Follow along as IngredientKing explains what ingredients you need for the perfect air fryer hot pockets every time.

Ingredients Needed For Air Fryer Hot Pockets

Remember the step-by-step instructions and detailed ingredient list are below in the printable recipe card, at the bottom of the posts, as well as the nutritional information. ​

  • Frozen Hot Pockets: Choose your favorite flavors, such as pepperoni pizza, ham, and cheese, or any other variety you prefer. Found in the frozen food aisle at your local grocery store.
  • Cooking Spray (Optional): You can use a cooking spray, like olive oil spray, to lightly coat the Hot Pockets for extra crispiness, but it’s optional.
  • For Serving (Optional) Dipping Sauces: If you like to dip your Hot Pockets, consider having your favorite sauces, such as marinara sauce, ranch dressing, or ketchup.

These simple ingredients are all you need to air fry your Hot Pockets to perfection and enjoy them with your preferred dipping sauces for added flavor.

Hot Pocket Air Fryer Instructions

Hot Pockets are a classic and easy snack, but you can take them to the next level with an air fryer. Making Hot Pockets in an air fryer is incredibly easy and healthier, as less oil will be used.

The difference between making Hot Pockets in your oven or microwave and your air fryer will truly astound you. Air frying significantly cuts down on cooking time while still delivering that crispy outer shell that you crave from a delicious hot pocket. Moreover, it’s really simple! Below, I will walk you through step-by-step instructions for making perfect Hot Pocket creations at home using an exciting new cooking tool – the air fryer!

Air Fryer Frozen Hot Pockets

​Preheat the Air Fryer:

Preheat your air fryer to 350°F (175°C) for about 5 minutes.

Prepare the Hot Pockets:

Remove the Hot Pockets from their packaging.

If desired, lightly spray the exterior of the Hot Pockets with cooking spray. This step is optional but can enhance the crispiness of the crust.

Arrange in the Air Fryer Basket:

Place the Hot Pockets in a single layer in the air fryer basket. Make sure they are not touching or overlapping. Depending on the size of your air fryer, you may need to cook them in batches.

Air Fry the Hot Pockets:

Cook the Hot Pockets at 350 degrees F (175°C) for 10-15 minutes, flipping them halfway through the cooking time. Cooking times may vary slightly based on the brand and size of your air fryer, so keep an eye on them.

The Hot Pockets are done when golden brown and crispy on the outside. The fillings should be hot and fully cooked.

Check for Doneness:

To ensure the Hot Pockets are cooked thoroughly, you can use a meat thermometer to check the internal temperature of the filling. It should register at least 165°F (74°C).

Serving:

Carefully remove the Hot Pockets from the air fryer basket using tongs or a spatula. Allow them to cool briefly, as the fillings can be very hot. Serve your air-fried Hot Pockets with your favorite dipping sauces, if desired.

Air frying Hot Pockets is an easy way to enjoy this quick snack or meal with a satisfyingly crispy crust and perfectly heated filling. Remember to adjust cooking times based on your air fryer’s size and power, and always exercise caution when handling hot food from the air fryer.

Air Fryer Frozen Hot Pockets

Pro Tips For Air Fried Hot Pockets

Here are some pro tips to help you achieve the best results when air frying Hot Pockets:

  • Preheat Your Air Fryer: Preheating your air fryer for a few minutes before cooking Hot Pockets helps ensure even cooking and a crispy crust. Most air fryers don’t require a long preheat time, typically around 2-3 minutes.
  • Use Cooking Spray (Optional): While cooking spray on Hot Pockets is optional, it can enhance the crust’s crispiness. Lightly spray the exterior of the Hot Pockets before air frying for that extra crunch.
  • Don’t Overcrowd the Basket: Arrange Hot Pockets in a single layer in the air fryer basket, ensuring they don’t touch or overlap. Overcrowding can result in uneven cooking.
  • Flip Them Halfway Through: Flip the Hot Pockets halfway through the cooking time to achieve even crispness on all sides. This helps both sides of the crust brown evenly.
  • Check the Internal Temperature: To ensure that your Hot Pockets are fully cooked, use a meat thermometer to check the internal temperature of the filling. It should reach at least 165°F (74°C).
  • Serve with Dipping Sauces: Hot Pockets pair well with dipping sauces, such as marinara sauce, pizza sauce, ranch dressing, or ketchup. Having some dipping sauces on the side can elevate the overall experience.
  • Keep an Eye on Cooking Time: Cooking times may vary depending on your air fryer’s size and power, as well as the thickness of the Hot Pockets. Keep an eye on them as they cook to avoid overcooking.
  • Let Them Rest: Allow the air-fried Hot Pockets to rest for a minute or two after cooking. The fillings can be very hot, and a short rest helps prevent burns.
  • Experiment with Seasonings: To add flavor, consider sprinkling some seasonings or herbs on the Hot Pockets before air frying. Garlic powder, onion powder, or Italian seasoning can be great options.
  • Reheat Leftovers: If you have leftover Hot Pockets, you can reheat them in the air fryer. Preheat the air fryer to 350°F (175°C) and air fry them for a few minutes until heated.

Following these pro tips, you can enjoy perfectly air-fried Hot Pockets with a crispy crust and delicious fillings every time. Tailor them to your taste preferences and get creative with dipping sauces and seasonings for an even more enjoyable experience.

How To Cook Hot Pockets In Microwave

Unwrap the Hot Pocket: Remove the Hot Pocket from its packaging and place it on a microwave-safe plate, or use the crisper sleeve they came with.

Cook on High: Microwave the Hot Pocket on high power. The cooking time will vary depending on your microwave’s wattage and the Hot Pocket size. Here are some general guidelines:

  • For a standard-sized Hot Pocket (typically around 4.5 ounces or 128 grams):
  • Microwave for 2 minutes and 30 seconds to 3 minutes. Check the package instructions for recommended times specific to your microwave.
  • For larger or smaller Hot Pockets, adjust the cooking time accordingly. You may need to experiment a bit to find the perfect time for your microwave.

Let It Rest: After microwaving, allow the Hot Pocket to rest for a minute or two. This helps distribute the heat evenly and prevents burns from the hot filling.

Check the Temperature: Optionally, you can use a meat thermometer to check the internal temperature of the filling. It should be at least 165°F (74°C) to ensure it’s fully cooked.

Serve: Carefully remove the Hot Pocket from the microwave, as it can be very hot.

Enjoy your microwaved Hot Pocket as a quick snack or meal.

Please note that the cooking times and power settings may vary based on your microwave’s wattage, so it’s a good idea to refer to the package instructions for specific recommendations for your Hot Pocket. Overcooking can cause the filling to become too hot, so be cautious when biting into it immediately after microwaving.

FAQ About Air Fryer Frozen Hot Pockets

 Can I air fry any flavor of Hot Pockets?

Yes, you can air fry any type of Hot Pockets, whether it’s pepperoni pizza, ham and cheese, or another variety. The cooking instructions remain the same.

Do I need to thaw Hot Pockets before air frying them?

No, you can air fry Hot Pockets directly from the freezer. There’s no need to thaw them, which makes air frying a convenient and time-saving option.

Should I use cooking spray on Hot Pockets for air frying?

Using cooking spray on Hot Pockets is optional but can enhance the crust’s crispiness. You can lightly spray the exterior of the Hot Pockets before air frying.

How long should I air fry Hot Pockets, and at what temperature?

Preheat your air fryer to 350°F (175°C) for about 5 minutes.

Air fry the Hot Pockets at 350°F (175°C) for 11-13 minutes, flipping them halfway through cooking. Cooking times may vary depending on the air fryer’s size and power, so keep an eye on them.

Can I cook multiple Hot Pockets at once in the air fryer?

You can cook multiple Hot Pockets in the air fryer at once, but ensure they are in a single layer, not touching or overlapping. Depending on the size of your air fryer, you may need to cook them in batches.

How can I tell if the Hot Pockets are done?

The Hot Pockets are done when golden brown and crispy on the outside. To ensure they are fully cooked, you can use a meat thermometer to check the internal temperature of the filling, which should be at least 165°F (74°C).

Can I reheat leftover Hot Pockets in the air fryer?

Yes, you can reheat leftover Hot Pockets in the air fryer. Preheat the air fryer to 350°F (175°C) and air fry them for a few minutes until heated.

Can I add extra ingredients or toppings to Hot Pockets before air frying?

You can customize your Hot Pockets by adding extra ingredients or toppings before air frying. Popular additions include cheese, vegetables, or herbs for added flavor.

Are air-fried Hot Pockets healthier than microwaved or oven-baked ones?

Air frying Hot Pockets can produce a crispier crust without excessive oil, making them a healthier option than deep frying. However, the overall nutritional content remains similar.

Can I cook Hot Pockets in other air fryer brands and models?

You can use these instructions to air fry Hot Pockets in various air fryer brands and models. Just be mindful of your specific air fryer’s cooking times and temperatures.

Air Fryer Frozen Hot Pockets

More Air Fryer Recipes

We hope you enjoyed the easy air fryer recipe for cooking frozen hot pockets in teh air fyrer fryer. These simple steps will give you tasty snacks no matter what type of hot pocket you use. 

Air Fryer Frozen Hot Pockets

Air Fryer Frozen Hot Pockets

5 from 1 vote
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 2 Servings

Description

Air Fryer Frozen Hot Pockets — Imagine having the convenience of buying a package of Hot Pockets at the store but not sacrificing delicious flavor and quality!  Cooking frozen hot pockets has never been easier, and in less than 10 minutes, you can have these tasty treats! 

Ingredients 

  • 1 package frozen hot pockets, any type

Instructions

  • Preheat your air fryer to 350°F (175°C) for about 5 minutes.
  • Remove the Hot Pockets from their packaging.
  • If desired, lightly spray the exterior of the Hot Pockets with cooking spray. This step is optional but can enhance the crispiness of the crust.
  • Place the Hot Pockets in a single layer in the air fryer basket. Make sure they are not touching or overlapping. Depending on the size of your air fryer, you may need to cook them in batches.
  • Cook the Hot Pockets at 350°F (175°C) for 10-15 minutes, flipping them halfway through the cooking time. Cooking times may vary slightly based on the brand and size of your air fryer, so keep an eye on them.
  • The Hot Pockets are done when they are golden brown and crispy on the outside. The fillings should be hot and fully cooked.
  • To ensure the Hot Pockets are cooked thoroughly, you can use a meat thermometer to check the internal temperature of the filling. It should register at least 165°F (74°C).
  • Carefully remove the Hot Pockets from the air fryer basket using tongs or a spatula.
  • Allow them to cool for a minute or two as the fillings can be very hot.
  • Serve your air-fried Hot Pockets with your favorite dipping sauces, if desired.

Equipment

  • Air Fryer
  • Parchment Paper, optional
  • Cooking Spray, optional

Nutrition

Serving: 1ServingCalories: 1kcalProtein: 0.1gFat: 0.1gSaturated Fat: 0.03gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.04gCholesterol: 0.3mgSodium: 6mgPotassium: 1mgCalcium: 0.04mgIron: 0.01mg

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