Description
This is the perfect way to make homemade mushrooms which can be used in a variety of ways, as a great topping for a steak or eat them as is, a perfect snack.
Ingredients
Scale
- 8 ounces of mushrooms
- 1 tablespoon olive oil
- 1 tablespoon melted butter
- 1 teaspoon garlic powder
- 1 teaspoon Worchestire Sauce
- Salt and Black Pepper to Taste
- Fresh Parsley
Instructions
- Start by cleaning your mushrooms with a paper towel and wiping the dirt off of the mushrooms. Even though you purchase them in the supermarket, they still need to be cleaned.
- Mix your mushrooms with the melted butter, olive oil, Worcestershire Sauce, salt, black pepper, and garlic powder.
- Set them into your air fryer and set the temperature to 400 degrees F for 6 to 8 minutes. Shake the basket several times through the cooking process.
- When you remove them, add some more butter, mix until it melts, and toss with some fresh parsley.
- Plate, serve, and enjoy!