Air Fryer Carrot Cake with Cream Cheese Frosting is one of my favorite recipes.
I’m all about real recipes, and if you have been viewing my site for a while or just started, I am a true mom with two children, a full-time job, and I’m a hockey mom too. And if you know the world of hockey, I’m never home between August and February. After that, I quiet down enough for spring hockey, and then there are camps, and so when I discovered about the Air Fryer and Instant Pot craze, I was all over it.
Today, I decided to make an air fryer carrot cake with homemade cream cheese frosting. I used a homemade cream cheese frosting because who doesn’t like carrot cake with cream cheese frosting? It’s very yummy!
After the holidays, can anyone believe they snuck up on us again? After the holidays, I will make homemade cake mixes and keep them on hand. I will post them when I do them. So, remember to check back often, follow my blog, Pinterest, and Instagram Accounts. I promise I will always have yummy stuff for you to try.
Air Fryer Carrot Cake with Cream Cheese Frosting
Ingredients Cake:
- 1 carrot cake mix
- ingredients to go with the above cake mix
Ingredients Cream Cheese Frosting:
- 1/2 cup room temperature butter
- 8 ounces room temperature cream cheese
- 4 cups powdered sugar
- 2 teaspoons vanilla extract
Simple Directions:
- Start by pouring the cake mix (dried) into a large mixing bowl or mixer bowl.
- Then add all of the ingredients found on the instructions of your cake mix into the mixing bowl. I started with the oil.
- Add the water
- Mix until well blended
- Then pour the batter into the prepared pan.
- Put the filled cake (pan) dish into the air fryer basket.
- Set your air fryer for 15 minutes 320 degrees, air fryer setting
- Let the cake cool, before you add the frosting
Frosting Directions:
In a large mixing bowl, mix together the butter, cream cheese, powdered sugar, and vanilla extract, mix until smooth.
Start by pouring the cake mix (dried) into a large mixing bowl or mixer bowl.
Add the water
Add the eggs
Mix until well blended
Spray an air fryer safe pan.
Then pour the batter into the prepared pan.
Put the filled cake (pan) dish into the air fryer basket.
Set your air fryer for 15 minutes at 280 degrees F.
This is what it looked like when I took it out of the pan. Then just frost, and decorate. This makes a wonderful cake for any meal, and it’s so easy.
Some Other Great Air Fryer Cake Recipes–
AIR FRYER CINNAMON ROLL CAKE
EASY AIR FRYER EASY PUMPKIN CAKE
AIR FRYER PUMPKIN SPICE BUNDT CAKE
Some Helpful Products Used in Making, Air Fryer Carrot Cake with Cream Cheese Frosting–
Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase.
INSTANT VORTEX AIR FRYER 4 IN 1, BEST FRIES EVER, ROAST, BAKE, REHEAT, 6 QT, 1700W
DON’T FORGET TO PIN, Air Fryer Carrot Cake with Cream Cheese Frosting–
Air Fryer, Carrot Cake with Homemade Cream Cheese Frosting
- Prep Time: 10
- Cook Time: 15
- Total Time: 25
- Yield: 6 servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Description
This is one of my easy recipes, but I’m all about real recipes, and if you have been viewing my site for a while or just started, I am a true mom with two children, a full-time job, and I’m a hockey mom too. And if you know the world of hockey, I’m never home between August and February. After that, I quiet down enough for spring hockey, and then there are camps, and so when I discovered about the Air Fryer and Instant Pot craze, I was all over it.
Ingredients
- 1 carrot cake mix
- ingredients to go with the above cake mix
Cream Cheese Frosting:
- 1/2 cup room temperature butter
- 8 ounces room temperature cream cheese
- 4 cups powdered sugar
- 2 teaspoons vanilla extract
Instructions
- Start by pouring the cake mix (dried) into a large mixing bowl or mixer bowl.
- Then add all of the ingredients found on the instructions of your cake mix into the mixing bowl. I started with the oil.
- Add the water
- Mix until well blended
- Then pour the batter into the prepared pan.
- Put the filled cake (pan) dish into the air fryer basket.
- Set your air fryer for 15 minutes at 280 degrees F.
- Let the cake cool before you add the frosting (directions for the frosting are in the notes)
Notes
In a large mixing bowl, mix together the butter, cream cheese, powdered sugar, and vanilla extract, mix until smooth.
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