Air Fryer Broccoli and Cheddar Cheese Quiche are amazing! It is wonderful if you have been looking for a great and easy way to make eggs in the air fryer!

Air Fryer Broccoli and Cheddar Cheese Quiche
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One of the most asked questions is, can you make eggs in the air fryer? The answer is yes! I have been making them for years and years. You will be hooked when you try this Air Fryer Broccoli and Cheddar Cheese Quiche.

It’s a great and easy recipe, and the eggs are perfectly cooked; the air fryer does an amazing job at making them light and fluffy, and the end result is a delicious quiche that your whole family will fall in love with!

If you are looking for even more Air Fryer Egg Recipes, some of my favorites are AIR FRYER HARD BOILED EGGS, LOW-CARB AIR FRYER SCOTCH EGGS, AIR FRYER LOADED BREAKFAST BURRITO, and AIR FRYER SAUSAGE, BACON, AND EGG SANDWICH.

Air Fryer Broccoli and Cheddar Cheese Quiche

Air Fryer Broccoli and Cheddar Cheese Quiche transforms a classic dish into a modern culinary delight, perfect for those seeking a quick yet delicious meal. Utilizing the air fryer for this recipe speeds up the cooking process and ensures a perfectly crispy crust and evenly cooked filling. The marriage of tender broccoli and rich, melty cheddar cheese nestled within a fluffy egg mixture creates a harmony of flavors, making it an ideal choice for breakfast, brunch, or even a light dinner. This quiche recipe takes advantage of the air fryer’s ability to circulate hot air efficiently, resulting in a beautifully browned top and a just-right texture – not too dry or moist.

Preparing this quiche is surprisingly straightforward, starting with a simple crust that crisps up beautifully in the air fryer basket. The filling, a creamy blend of eggs, cream, finely chopped broccoli, and generous amounts of cheddar cheese, is seasoned to perfection, ensuring every bite is flavorful. The air fryer does an excellent job of cooking the quiche evenly, avoiding the soggy bottoms often associated with oven-baked quiches. This method is also ideal for those with smaller kitchens or without a conventional oven, offering a fantastic way to enjoy a classic quiche with minimal fuss and maximum flavor. Whether you’re hosting a brunch or looking for a satisfying meal that’s easy to prepare, this Air Fryer Broccoli and Cheddar Cheese Quiche will surely impress.

Ingredients Needed For Air Fryer Broccoli and Cheddar Cheese Quiche

Embark on a delightful culinary adventure with this Air Fryer Broccoli and Cheddar Cheese Quiche recipe, where each ingredient plays a crucial role in creating a comforting and delicious dish. From the flaky crust to the savory filling, let’s explore the simple yet essential components that come together to form this delightful quiche.

Ingredients Needed For Air Fryer Broccoli and Cheddar Cheese Quiche

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Frozen or Refrigerated Pie Crust: This ready-to-use crust offers convenience and ensures a perfectly flaky base for your quiche, saving time and effort in the kitchen.
  • Broccoli: Fresh or frozen broccoli adds a vibrant, nutritious touch to the quiche, offering a tender yet slightly crunchy texture and a hint of earthy flavor.
  • Shredded Cheddar Cheese: The sharpness and richness of cheddar cheese melt beautifully, infusing the quiche with a creamy, indulgent taste that perfectly complements the broccoli.
  • Eggs: The foundation of the quiche filling, eggs bind all the ingredients together and create a smooth, custard-like texture when baked.
  • Milk: It lightens the egg mixture, contributing to the quiche’s delicate, creamy consistency, while also enhancing the overall richness of the dish.
  • Salt: A pinch of salt is crucial for balancing and enhancing the flavors of the eggs, cheese, and broccoli, bringing out their best qualities.
  • Black Pepper: Freshly ground black pepper adds a subtle warmth and complexity to the quiche, elevating it with a gentle, aromatic kick.

Each of these ingredients works in harmony to create a quiche that is not only flavorful but also a joy to prepare and serve, especially when using the convenience of an air fryer.

How To Make Air Fryer Broccoli and Cheddar Cheese Quiche

Making Air Fryer Broccoli and Cheddar Cheese Quiche is straightforward and enjoyable. Here’s how you can prepare this delicious dish:

Broccoli in Bowl

In a small bowl, mix the broccoli and eggs. Then add the milk, shredded cheddar cheese, salt, and black pepper.

Air Fryer Broccoli and Cheddar Cheese Quiche

Pour the egg mixture into a FROZEN or refrigerated pie crust. Set the quiche into the air fryer tray or basket and set the temperature to 320 degrees F for 12 minutes. (air fryer setting)

After 12 minutes, golden brown, but the eggs are not set, so return to air fryer and cook for another 5 minutes at 300 degrees F. (air fryer setting)

Air Fryer Broccoli and Cheddar Cheese Quiche

Pro Tips

  • I have made this several times over the years, using a few different models of air fryers, including the Ninja Foodi, Instant Pot Vortex, GoWise, PowerXL, Omni, and other Air Fryer Basket and Oven Models. The recipe will remain the same. The pan size that will fit in the air fryer will change, as will the cooking time. The key is to cook until the eggs are set.
  • If your heating element is on top, you may want to blind-bake the crust first to end up with a completely baked quiche.
  • For best results, use a thinner pan. If you use a thick pan, you will have difficulty with the middle of the quiche cooking.
  • The baking rule for cooking quiche (even air frying them) is to continue cooking until the center is set. Place a toothpick into the center of the quiche, and it should come out clean. If you have wet batter, the quiche is not fully cooked.

Use a Store-Bought Crust

I have made this recipe using both a frozen pie crust and a refrigerated pie crust. Either will work with this recipe.

Depending on which air fryer you own and where the heating element is located, you may want to blind bake your crust before adding your filling.

Place the pie crust into a thin quiche pan, and then press the sides in, place the baking pan into the air fryer basket or on the tray, and bake at 300 degrees F, air fryer setting for 5 to 9 minutes, until the crust is golden brown.

Then add your fillings and continue with the recipe.

Can You Make Ahead Or Freeze Quiche?

Yes, on both accounts. If you want to make this recipe ahead of time and then refrigerate it until it’s ready to serve, the recipe will work.

Refrigerated quiche will keep for about 2 to 3 days if covered tightly or place into an airtight container. Then reheat the quiche in the microwave or the air fryer until warm.

Suppose you want to freeze the quiche. Let the quiche cool to room temperature, wrap in saran wrap, and then in a layer of aluminum foil. The quiche will last for about 2 to 3 months.

When you’re ready to use it, let it thaw overnight in the refrigerator. Then heat in the air fryer or microwave until hot.

Best Pans For Cooking Quiche In The Air Fryer:

The pan that I recommend is a thinner pan that you probably have on hand. This pan will help get you a fully cooked quiche every time.

The size that you need will depend on the air fryer model that you own. (affiliate links below)

More Air Fryer Recipes

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Air Fryer Broccoli and Cheddar Cheese Quiche

Air Fryer Broccoli and Cheddar Cheese Quiche

5 from 3 votes
Prep Time: 20 minutes
Cook Time: 15 minutes
0 minutes
Total Time: 35 minutes
Servings: 8 Servings

Description

Air Fryer Broccoli and Cheddar Cheese Quiche are amazing! If you have been looking for a great and easy way to make eggs in the air fryer, it is wonderful!

Ingredients 

  • 1 frozen pie shell, or refrigerated
  • 2 cups broccoli florets, fresh
  • 1 cup cheddar cheese, shredded
  • 4 large eggs
  • 1 1/2 cup milk
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper

Instructions

  • In a small bowl, mix the broccoli and eggs.
  • Then add the milk, shredded cheddar cheese, salt, and black pepper.
  • Pour the egg mixture into a FROZEN or refrigerated pie crust. Set the quiche into the air fryer tray or basket and set the temperature to 320 degrees F for 12 minutes at air fryer setting.
  • After 12 minutes, check your quiche to see if the center is set. If not, return the quiche to the air fryer and cook for another 5 minutes at 300 degrees F. (air fryer setting) until the center is set and the toothpick inserted into the middle comes out clean.
  • Plate, serve and enjoy!

Equipment

  • Air Fryer, Air Fryer Basket or Air Fryer Oven
  • Tart Pan, or Thin Baking Pan

Nutrition

Serving: 1ServingCalories: 228kcalCarbohydrates: 15gProtein: 10gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.01gCholesterol: 113mgSodium: 532mgPotassium: 209mgFiber: 1gSugar: 3gVitamin A: 493IUVitamin C: 20mgCalcium: 186mgIron: 1mg

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