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Air Fryer BBQ Chicken Wings

Air Fryer BBQ Chicken Wings

  • Author:
  • Prep Time: 20
  • Cook Time: 23
  • Total Time: 43
  • Yield: 6 Servings 1x
  • Category: Main Course, Appetizer
  • Method: Air Fryer
  • Cuisine: American


Everyone’s favorite dish, Air Fryer BBQ Chicken Wings. They are excellent in the air fryer. And they make a great appetizer or a quick lunch. My kids love them while we are watching any game, whether hockey, football, or baseball.



Chicken Wing Ingredients:

  • 2 pounds of chicken wings
  • 2 teaspoon baking powder
  • 2 teaspoon salt
  • 1 teaspoon black pepper

BBQ Sauce Ingredients:

  • 15 ounces tomato sauce
  • 1/2 cup apple cider vinegar
  • 1/3 cup honey
  • 1/4 cup tomato paste
  • 1/4 cup molasses
  • 4 tablespoons Worcestershire sauce
  • 2 teaspoon liquid smoke
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt


Simple Chicken Wing Directions:

  1. Spray your air fryer basket with olive oil.
  2. Dry the chicken off with paper towels.
  3. Then in a large zip lock bag, add the baking powder, salt, and black pepper.
  4. Place the chicken into the bag and coat the chicken.
  5. As you coat the chicken, place it into the air fryer basket.
  6. Once you have added, the chicken set the temperature to 350 degrees F, without crowding the basket for 15 minutes, air fryer setting without crowding the basket.
  7. Then flip the chicken with a pair of tongs, and change the temperature to 400 degrees F, air fryer setting, for another 6 to 8 minutes.
  8. Then brush the sauce over the chicken.
  9. Plate, serve, and enjoy!

Simple BBQ Sauce Directions:

  1. Add all of the sauce ingredients to a small saucepan and then simmer for about 10-15 minutes, until the sauce thickens.