Air Fryer, Extreme Donuts–5 Minutes Peanut Butter and Jelly Donuts
Yummy! This was today’s breakfast, my kids were in heaven.
My mother was a great baker, she always baked every evening, so that we would have something delicious to bring to school the next day. Back in the olden days, we actually walked and during those walks, we ate our breakfast, as we were always running late. On Sunday night, I remember her baking, and we would always have muffins, and we would bring them to our walk to school on Monday mornings. This was great because Monday’s for most people are slowly starting days. So, having a portable breakfast was important, and since I’m old, we didn’t own a microwave or eat frozen foods. So, having an on the go-to breakfast was excellent in my eyes.
My kids have the same problem on all of the days of the week, we are always running late. My youngest son has a half an hour drive to school, so he always eats in the car. My oldest one is barely making it to school on time, so he eats, as my husband drops him off. Both my husband and I try to gulp our coffee down during the commutes. He eats on the way to work, I prefer to wait and eat alone when I get home. And I usually sit and figure out what I am going to make for my blog that day.
I have a long laundry list of items, I would like to make, so if you have any suggestions, I am always open to them. Today, I conquered my day’s task of making homemade biscuit donuts with a chocolate glaze. Since my entire family is chocolate lovers, as you can imagine this breakfast went over quite well.
Here are some other of my tried and true recipes:
Chocolate Cake (Homemade Moist and Delicious Cake)
Sweet Potato French Fries-Homemade
Steak Fries-Homemade Hand Cut Fries
Cinnamon Rolls-Pillsbury EASY great beginner recipe
Mozzarella Sticks
Air Fryer Donuts–Check out this page
Apple Dumplings
Chicken Nuggets (Copy Cat Chick-Fil-a)
Chicken Drumsticks
Kitchen Items Used: (Note: Affiliate links are included in this post)
J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife
Stainless Steel Measuring Cups, 5 Piece Set
Hudson Essentials Stainless Steel Measuring Cups Set-6 Piece Stackable Set with Spout
Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen
OXO Good Grips 12 Inch Stainless-Steel Locking Tongs
Don’t Forget To Pin–
Air Fryer, Extreme Donuts–5 Minutes Peanut Butter and Jelly Donuts
Air Fryer, Extreme Donuts–5 Minutes Peanut Butter and Jelly Donuts
This is such an easy breakfast, my kids love the classic flavors of peanut butter and jelly.
- Prep Time: 10
- Cook Time: 10
- Total Time: 20
- Yield: 6 servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Ingredients
- 1 can buttermilk biscuits
- 1/2 cup peanut butter, creamy
- 1/2 cup grape jelly
- 1 1/2 cup powdered sugar
- 1/4 cup milk
- 1/2 cup peanut butter chips (small)
Instructions
- Lay out the buttermilk biscuits.
- Use your biscuit cutter to make a hole in the middle.
- Spray the air fryer basket with non-stick cooking spray, so they don’t stick.
- As you cut the hole in the middle out, place the biscuits into the air fryer basket.
- Air Fry for 7 minutes at 350 degrees F.
- While the donuts are air frying, mix together in a small bowl, the peanut butter, powdered sugar, and milk. Mix until all smooth.
- Wait for the donuts to slightly cool, otherwise, the peanut butter will run.
- Spread on the cooled donuts.
- Use a small spoon or pastry bag and create some drizzles on the donut, with the grape jelly. Sprinkle with peanut butter chips.
- Plate, serve and enjoy!
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