Air Fryer Apple, Bacon, and Cheddar Sandwiches — Prepare your taste buds for a mouthwatering adventure with our Air Fryer Apple, Bacon, and Cheddar Sandwiches!

This delectable recipe combines the irresistible flavors of crisp apple slices, savory bacon, and melted cheddar cheese, all encased in warm, toasty bread.

Apple Bacon and Cheddar Grilled Cheese
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The magic of the air fryer takes these sandwiches to a whole new level, creating a perfect balance of sweet, salty, and cheesy goodness. Whether it’s a comforting brunch, a satisfying lunch, or a delightful snack, these sandwiches are a crowd-pleaser that will leave you craving for more. Get ready to savor each bite of this culinary masterpiece!

The Best Air-Fried Apple, Bacon & Cheddar Sandwich Recipe

Get ready to elevate your sandwich game with the best Air-Fried Apple, Bacon & Cheddar Sandwich recipe!

This delightful creation combines the crispness of sweet apple slices, the savory richness of crispy bacon, and the irresistible meltiness of cheddar cheese, all sandwiched between slices of perfectly toasted bread.

The magic happens in the air fryer, where these ingredients come together to create a symphony of flavors and textures that will have your taste buds singing. Whether you’re looking for a quick and satisfying lunch or a comforting snack, this sandwich is a game-changer that will leave you craving for more.

So, let’s dive into this culinary masterpiece and discover how to make the best air-fried sandwich you’ve ever tasted!

Ingredients Needed For Air Fryer Apple, Bacon, and Cheddar Sandwiches

These simple ingredients combine to create a delicious and well-balanced sandwich that’s both savory and sweet, making it a perfect treat for any time of day.

Ingredients Needed For Air Fryer Apple, Bacon, and Cheddar Sandwiches

Remember the step-by-step directions and detailed ingredient list are below in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Bread: Choose your favorite bread slices for the sandwich base. Opt for a variety that toasts well and complements the other ingredients.
  • Bacon: Crispy bacon adds a savory and salty element to the sandwich. Cook it until it’s perfectly crispy for the best texture.
  • Apple: A sweet and crisp apple, such as Honeycrisp or Fuji, provides a delightful contrast to the savory bacon and cheese. Thinly slice the apple for even distribution.
  • Cheddar Cheese: Shredded cheddar cheese melts beautifully and brings a rich and creamy texture to the sandwich, along with its classic cheddar flavor.
  • Butter: Softened butter spreads on the bread slices before assembling the sandwich. It enhances the toasting process and adds a buttery richness.
  • Optional Dijon Mustard or Honey: Dijon mustard can be used for a tangy and slightly spicy kick, while honey adds a touch of sweetness when served as a dipping sauce alongside the sandwich.

How To Make Apple, Bacon, and Cheddar Sandwiches In Air Fryer

These sandwiches are a delightful blend of sweet, salty, and savory flavors, and the air fryer gives them a perfect crunch on the outside while keeping them gooey and cheesy. Enjoy this comforting meal for breakfast, lunch, or dinner!

How To Cook Bacon In Air Fryer

Cook Bacon:

Cook the bacon at 400 degrees F until it’s crispy, drain it on paper towels, and set it aside.

Air Fryer Apple Bacon Cheddar Sandwiches

Assemble the Sandwiches:

  • Take two slices of bread for each sandwich. On one slice, spread a thin layer of softened butter. On the buttered slice, place a layer of shredded cheddar cheese, followed by apple slices and crispy bacon. Top with more shredded cheddar.
  • Place the second slice of bread on top to create a sandwich, then press it down gently.
Air Fryer Apple Bacon Cheddar Sandwiches

Air Fry the Sandwiches:

Carefully place the sandwiches in the preheated air fryer basket. You may need to cook them in batches, depending on the size of your air fryer. Air fry the sandwiches for about 3-5 minutes per side or until they become golden brown and the cheese is melted and gooey. Cooking times may vary, so keep an eye on them.

Air Fryer Apple Bacon Cheddar Sandwiches

Serving:

Remove the Apple, Bacon, and Cheddar Grilled Cheese sandwiches from the air fryer, let them cool for a minute or two, and then slice them in half. For an extra layer of flavor, serve these sandwiches with a side of Dijon mustard or honey for dipping.

Enjoy your warm and cheesy Apple, Bacon, and Cheddar Sandwiches!

Apple Bacon and Cheddar Grilled Cheese

Recipe Variations

  • Gourmet Upgrade: Elevate your sandwich using artisanal bread like sourdough or ciabatta. Add arugula or baby spinach leaves for freshness and a drizzle of balsamic glaze for extra flavor.
  • Spicy Kick: For those who enjoy a hint of spice, spread a thin layer of sriracha mayo or chipotle aioli on the bread before assembling the sandwich—the creamy heat pairs wonderfully with the sweet apple and smoky bacon.
  • Caramelized Onions: Take your sandwich to the next level by caramelizing some onions and adding them to the layers. The sweetness of the onions complements the apple’s flavor beautifully.
  • Brie Cheese Twist: Swap out cheddar for slices of creamy brie cheese. Brie’s mild and buttery taste pairs wonderfully with the apple and bacon. Add a drizzle of honey for an extra touch of sweetness.
  • Turkey or Chicken Variation: For a heartier option, add slices of roasted turkey or grilled chicken to the sandwich. This turns it into a substantial meal with various flavors and textures.
  • Maple Syrup Glaze: Drizzle a touch of maple syrup over the apple slices before assembling the sandwich. The maple sweetness enhances the overall taste and adds a delightful aroma.
  • Cinnamon Sugar Twist: Create a sweet and savory treat by mixing a bit of cinnamon and sugar. Sprinkle this mixture on the apple slices before layering them with bacon and cheese.
  • Vegan Option: Make this sandwich vegan using dairy-free cheese and vegan bacon. There are many plant-based alternatives available that work well in the air fryer.

Feel free to experiment with these variations to suit your taste preferences and dietary choices. These creative twists will make your Air Fryer Grilled Apple, Bacon, and Cheddar Sandwiches more exciting and flavorful.

Air Fryer Apple Bacon Cheddar Sandwiches

Pro Tips

To ensure your Air Fryer Apple, Bacon, and Cheddar Sandwiches turn out perfectly, here are some pro tips to keep in mind:

  • Preheat Your Air Fryer: Just like with an oven, it’s essential to preheat your air fryer before cooking. This helps create an even cooking temperature and ensures your sandwiches cook evenly.
  • Butter Both Sides of the Bread: Spread a thin layer of softened butter on both sides of each bread slice. This not only adds flavor but also helps the bread toast evenly and become crispy.
  • Layer Ingredients Thoughtfully: When assembling your sandwiches, layer the ingredients strategically. Start with cheese as the bottom layer, followed by apple slices and then bacon. Adding cheese at the bottom helps prevent the bread from getting soggy.
  • Choose the Right Apple: Opt for sweet and crisp apple varieties like Honeycrisp or Fuji. They provide a pleasant contrast to the savory bacon and cheese.
  • Watch Cooking Time Carefully: Keep a close eye on your sandwiches in the air fryer. Cooking times can vary depending on the air fryer’s model and the thickness of your sandwiches. Aim for golden-brown perfection.
  • Use Parchment Paper: To prevent the cheese from sticking to the air fryer basket or tray, consider placing a piece of parchment paper beneath the sandwiches. This makes cleanup easier, too.
  • Serve with a Dipping Sauce: For added flavor, serve your sandwiches with a dipping sauce. Dijon mustard or honey are excellent choices that pair well with the flavors in the sandwich.
  • Get Creative with Additions: Don’t hesitate to get creative with your sandwich additions. Add caramelized onions, baby spinach, or a drizzle of balsamic glaze for an extra layer of flavor.
  • Let Them Rest: After removing the sandwiches from the air fryer, rest for a minute or two. This helps the cheese set slightly, making it easier to slice and enjoy.
  • Slice Diagonally: For a visually appealing presentation and easier handling, slice your sandwiches diagonally. This also makes them perfect for serving as finger foods at gatherings.

Following these pro tips, you’ll master the art of making Air Fryer Apple, Bacon, and Cheddar Sandwiches with a perfect balance of flavors and textures.

Apple Bacon and Cheddar Grilled Cheese

FAQ’s

Can I use different types of cheese?

Absolutely! While cheddar cheese is a classic choice, you can experiment with other cheeses like Swiss, brie, or even gouda to create unique flavor profiles.

Can I make these sandwiches in advance and reheat them?

These sandwiches are best enjoyed fresh for maximum crispiness and flavor. However, you can prepare the ingredients in advance and assemble the sandwiches just before air frying.

How do I prevent the bread from becoming too soggy?

To prevent sogginess, layer the ingredients thoughtfully with cheese as the bottom layer, followed by apple slices and bacon. Additionally, spreading a thin layer of softened butter on both sides of the bread helps create a barrier against moisture.

Can I make a vegetarian version of this sandwich?

Absolutely! For a vegetarian option, omit the bacon and use vegetarian or vegan bacon alternatives. You can also experiment with adding roasted vegetables like bell peppers or zucchini.

Do I need to peel the apple before slicing it?

Whether or not to peel the apple is a matter of personal preference. Some enjoy the texture and color of the peel, while others prefer a peeled apple. It’s entirely up to you.

What can I serve as a side dish with these sandwiches?

These sandwiches pair well with a variety of side dishes, such as a simple green salad, coleslaw, sweet potato fries, or a cup of tomato soup for a comforting meal.

Can I use a different sweetener instead of honey for dipping?

Yes, you can substitute honey with maple syrup, agave nectar, or even a fruit jam for dipping if you prefer a different kind of sweetness.

Can I make these sandwiches if I don’t have an air fryer?

While the air fryer creates a crispy texture, you can make a similar sandwich in a toaster oven or on a stovetop griddle. Cook until the bread is toasted and the cheese is melted.

Can I make these sandwiches gluten-free?

Yes, you can use gluten-free bread to make this sandwich, and there are gluten-free bacon options available as well. Just make sure all ingredients are gluten-free if you have dietary restrictions.

Can I use pre-cooked bacon for convenience?

Yes, you can use pre-cooked bacon for convenience. Simply heat it according to the package instructions until it’s crispy before assembling the sandwiches.

More Air Fryer Recipes

Apple Bacon and Cheddar Grilled Cheese

Air Fryer Grilled Apple, Bacon and Cheddar Sandwiches

4.84 from 6 votes
Prep Time: 5 minutes
Cook Time: 6 minutes
Total Time: 11 minutes
Servings: 2 Serving

Description

Air Fryer Grilled Apple, Bacon and Cheddar Sandwiches –This is an easy recipe, that really fills a craving for a BLT sandwich. This is a take on the classic BLT and with apples in season, it makes for a really fun treat for the entire family. 

Ingredients 

  • 2 slices bread, any type
  • 4 slices cheddar cheese
  • 2 slices bacon, cooked
  • 1/2 cup Granny Smith Apple, Sliced Thin
  • 1 teaspoon butter, unsalted
  • 2 teaspoons mayonnaise, regular or low fat

Instructions

  • Preheat your air fryer to 350 degrees F, air fryer setting.
  • Start by spreading mayo on both sides of the bread.
  • Then place a cheddar cheese slice down, then 2 bacon pieces, then apple slices, finish it off with another piece of cheese.
  • Then spread the butter on both sides of the bread, and set it in the air fryer basket.
  • Air fry for 3 minutes, and then flip and do another 3 minutes more.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray, optional
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 369kcalCarbohydrates: 19gProtein: 14gFat: 27gSaturated Fat: 11gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gTrans Fat: 0.1gCholesterol: 56mgSodium: 542mgPotassium: 144mgFiber: 2gSugar: 5gVitamin A: 431IUVitamin C: 1mgCalcium: 279mgIron: 1mg

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